![]() |
Custom Search
|
Just before serving add 1/2 cup of feijoada liquid and 1 or 2 finely chopped malagueta peppers. I usually do not add the peppers but use a few drops of the liquid instead. Add water if the vinegar taste is too strong. 1 large onion, minced 2 ... Read the entire article at International Vegetarian Union | |||||
|