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Spicy Fried Onions or Leeks

Wash leeks well, getting rid of all grit, or peel onions. Cut leeks or onions into fairly thick slices. Heat oil/margarine or oil in a large saucepan and fry the panch phora or cumin for a min. or two, stirring. Add jturmeric and ginger and fry ...


Read the entire article at International Vegetarian Union

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