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Zeera Lahsun Ki Chatni (Cumin and Garlic Chutney)

Serve with poppodums as an appetizer/palate cleaner before serving the main Indian meal. Note: This chutney very hot! 2 t. white cumin seeds 2 fresh green chilies 5 T. fresh lemon juice 1. Coarsely grind cumin seeds, garlic, chilies and salt. 2. ...


Read the entire article at International Vegetarian Union

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