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Vegetarian Recipes Around the World - Samosas

Add the 4 tablespoons on oil and rub it in with your fingers until the mixture resembles coarse breadcrumbs. Slowly add about 4 tablespoons water -- or a tiny bit more -- and gather the dough into a stiff ball. Rub the ball with about 1/4 ...


Read the entire article at International Vegetarian Union

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