Melissa Perlman
studied Tibetan Buddhism in Asia for more than six years and owned a restaurant in Tokyo that served healthy California cuisine. Friends for eight years, in 2002, Melissa and Erica Gragg founded the Amansala Eco-Chic Resort and Bikini Boot Camp ... [... more]
Random House |
Chez Panisse Cafe Cookbook
 From Amazon.com: In the 1970s, Alice Waters helped launch the revolution in American cuisine. She inspired a generation of food lovers with her passion for freshness and the best ingredients. Her influence helped infuse menus all over the U.S. with [... more]
CDN$40.00
Amazon CA |
The Cuisine of California
From Amazon.com: More than 100,000 copies of Diane Rossen Worthington's Cuisine of California have been sold since its release in 1983. In the ensuing years, the flavors and style of California cooking (a.k.a. nouvelle cuisine) have permeated the nation' [... more]
CDN$16.00
Amazon CA |
Blue Hour
amazing new poetry: Carolyn Forche's poetry is saturated with such an intense desire to move forward, & such forward impetus. This book is so different from her previous book of poems, The Angel of History. That was compact to such an extreme. Her [... more]
CDN$16.95
Amazon CA |
Live, Love, Eat!: The Best of Wolfgang Puck
From Amazon.com: Wolfgang Puck's enthusiasm for good food could light up several small cities, and you'll find the proof on the pages of Live, Love, Eat! The Best of Wolfgang Puck. In 150 of his favorite recipes Wolfgang Puck demonstrates why and how [... more]
CDN$20.98
Amazon CA |
the girl & the fig cookbook: More than 100 Recipes from ...
Another Star Practicioner of California Cuisine sans Pizzas: This book by restaurant owner Sondra Bernstein, with recipes by executive chef John Toulze represents the cuisine served at a chain of Sonoma County based restaurants after which the book is [... more]
CDN$45.00
Amazon CA |
The Basque Kitchen: Tempting Food from the Pyrenees
From Amazon.com: Sometimes, when you are Basque, you speak English with a French accent. Sometimes, that accent will sound a little more Spanish than not, and yet you are still Basque. Such are the complications of one of the more peculiar pockets of [... more]
CDN$44.50
Amazon CA |
Book of Soups: More than 100 Recipes for Perfect Soups
From Amazon.com: Creamy bisques, fresh vegetable purées, hearty meat-and-potato potages--soup delights one and all. Recognizing its primal appeal, The Culinary Institute of America Book of Soups provides over 100 exemplary recipes for the adored [... more]
CDN$49.00
Amazon CA |
Dim Sum Dead: A Madeline Bean Culinary Mystery
fourth in this charming culinary mystery series is delicious: Event planner Madeline Bean and her partner Wesley are again surrounded by mysteries, mayhem and celebrity sightings in this fourth instalment to Farmer's charming series of culinary mysteries. [... more]
CDN$7.99
Amazon CA |
The French Laundry Cookbook
From Amazon.com: To eat at Thomas Keller's Napa Valley restaurant, The French Laundry, is to experience a peak culinary experience. In The French Laundry Cookbook, Keller articulates his passions and offers home cooks a means to duplicate the level of [... more]
CDN$59.95
Amazon CA |
Moon Handbooks Southern California
From Amazon.com: Southern California is inviting, appealing, and a bit overwhelming. There's so much of it that it's easy to feel lost, even discouraged. The area presents a challenge for a travel guide, a challenge to which Kim Weir has risen admirably. [... more]
CDN$24.00
Amazon CA |
Book of Soups: More than 100 Recipes for Perfect Soups
From Amazon.com: Creamy bisques, fresh vegetable purées, hearty meat-and-potato potages--soup delights one and all. Recognizing its primal appeal, The Culinary Institute of America Book of Soups provides over 100 exemplary recipes for the adored [... more]
CDN$22.95
Amazon CA |
