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<title>Olive Oil</title>
<link>http://www.growingresults.com/ca/j12189</link>
<description>Olive Oil from Growing Results</description>
<language>en-us</language>
<copyright>Copyright 1999-2009, Data Growth Pty Ltd</copyright>
<item>
	<title>Faggioli al' Olio ( White Beans with Olive Oil &amp; Tomato ...</title>
	<link>http://www.growingresults.com/ca/h490/a8362635.html</link>
	<description>This is a Tuscan Country dish, best served with rustic chunky bread for dipping and a hearty Red Wine !	Great Northern </description>
	<content:encoded>This is a Tuscan Country dish, best served with rustic chunky bread for dipping and a hearty Red Wine !	Great Northern &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Basil</category>
	<category>Basil Leaves</category>
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	<category>Great Northern</category>
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	<category>Italian</category>
	<category>Olive</category>
	<category>Olive Oil</category>
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	<category>Red Wine</category>
	<category>Ripe Tomatoes</category>
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	<category>Tomatoes</category>
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	<category>White Beans</category>
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<item>
	<title>Basic Pesto</title>
	<link>http://www.growingresults.com/ca/h124/a56076.html</link>
	<description>Does your garden have an overabundance of basil this month? If you have already dried a ton of it and given it away to </description>
	<content:encoded>Does your garden have an overabundance of basil this month? If you have already dried a ton of it and given it away to &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h124&quot;&gt;Suite101&lt;/a&gt;</content:encoded>
	<category>Basil</category>
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	<category>Olive Oil</category>
	<category>Pesto</category>
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</item>
<item>
	<title>Savory Breakfast Bean Cakes</title>
	<link>http://www.growingresults.com/ca/h490/a8362086.html</link>
	<description>Saute the patties in a little olive oil on both sides till brown.	I make a simple sauce for them - soy mayo, a little </description>
	<content:encoded>Saute the patties in a little olive oil on both sides till brown.	I make a simple sauce for them - soy mayo, a little &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Beans</category>
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	<category>Olive Oil</category>
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</item>
<item>
	<title>Soft Vegetable Tacos</title>
	<link>http://www.growingresults.com/ca/h490/a8362865.html</link>
	<description>Heat olive oil in heavy large saucepan over medium-high heat.	Add Port and simmer until liquid reduces by half, about 10</description>
	<content:encoded>Heat olive oil in heavy large saucepan over medium-high heat.	Add Port and simmer until liquid reduces by half, about 10&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Bell Peppers</category>
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	<category>Heat Add</category>
	<category>Heat Olive</category>
	<category>Medium-High Heat</category>
	<category>Olive</category>
	<category>Olive Oil</category>
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</item>
<item>
	<title>Veggie Pasta Bake</title>
	<link>http://www.growingresults.com/ca/h490/a74492883.html</link>
	<description>Easy to cook and prepare, made in minutes, a vegetarian triumph.	Chop garlic, and saute in a litte olive oil, next add </description>
	<content:encoded>Easy to cook and prepare, made in minutes, a vegetarian triumph.	Chop garlic, and saute in a litte olive oil, next add &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Fahrenheit</category>
	<category>Garlic</category>
	<category>Mushrooms</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Ovens</category>
	<category>Pasta</category>
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	<category>Vegetarian</category>
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</item>
<item>
	<title>&quot;Skordy&quot; New Potatoes W/Rosemary Lemon &amp; Olive Oil</title>
	<link>http://www.growingresults.com/ca/h490/a130505769.html</link>
	<description>I took this recipe from a Vegan Tastes of Greece for a recipe called skordalia which seemed like a dip. I wanted this </description>
	<content:encoded>I took this recipe from a Vegan Tastes of Greece for a recipe called skordalia which seemed like a dip. I wanted this &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Dips</category>
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	<category>Lemon</category>
	<category>New Potatoes</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Potatoes</category>
	<category>Recipes</category>
	<category>Rosemary</category>
	<category>Vegan</category>
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</item>
<item>
	<title>Pasta a'la Sandildev</title>
	<link>http://www.growingresults.com/ca/h490/a8363007.html</link>
	<description>Boil the pasta in boiling salted water according to instructions on packet.	Fry the pounded chilli, garlic and ginger </description>
	<content:encoded>Boil the pasta in boiling salted water according to instructions on packet.	Fry the pounded chilli, garlic and ginger &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
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</item>
<item>
	<title>Olive Oil</title>
	<link>http://www.growingresults.com/ca/prod/2080136763.html</link>
	<description>Yummy: I first stumbled across this book in a little olive oil shop called O &amp;amp; Co in the St Germaine Area of Paris, </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/2080136763.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51S3906DVCL._SL75_.jpg&quot; width=&quot;57&quot; height=&quot;57&quot; border=&quot;0&quot; alt=&quot;Olive Oil&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Yummy: I first stumbled across this book in a little olive oil shop called O &amp;amp; Co in the St Germaine Area of Paris, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Olive Oil: Sauces, Appetizers, and Entrees</title>
	<link>http://www.growingresults.com/ca/prod/1845973933.html</link>
	<description>Binding: Hardcover Dewey Decimal Number: 641 EAN: 9781845973933 ISBN: 1845973933 Number Of Pages: 64 Publication Date: 2</description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/1845973933.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/5112x%2Bwh9oL._SL75_.jpg&quot; width=&quot;75&quot; height=&quot;75&quot; border=&quot;0&quot; alt=&quot;Olive Oil: Sauces, Appetizers, and Entrees&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Binding: Hardcover Dewey Decimal Number: 641 EAN: 9781845973933 ISBN: 1845973933 Number Of Pages: 64 Publication Date: 2&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Appetizers</category>
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<item>
	<title>Olive Oil: From Tree to Table</title>
	<link>http://www.growingresults.com/ca/prod/0811861767.html</link>
	<description>From Amazon.com: Whether you cook with olive oil because it is healthful or simply enjoy its enriching flavor, Peggy </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0811861767.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/512Owb9Tu-L._SL75_.jpg&quot; width=&quot;75&quot; height=&quot;75&quot; border=&quot;0&quot; alt=&quot;Olive Oil: From Tree to Table&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; From Amazon.com: Whether you cook with olive oil because it is healthful or simply enjoy its enriching flavor, Peggy &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Olive Oil</title>
	<link>http://www.growingresults.com/ca/prod/9625935304.html</link>
	<description>Otra Obra Maestra de Sian Irvine: Sian Irvine demuestra una vez m&amp;aacute;s su talento para fotografiar platos. Sus </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/9625935304.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/515S41RJ0PL._SL75_.jpg&quot; width=&quot;74&quot; height=&quot;74&quot; border=&quot;0&quot; alt=&quot;Olive Oil&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Otra Obra Maestra de Sian Irvine: Sian Irvine demuestra una vez m&amp;aacute;s su talento para fotografiar platos. Sus &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>The Flavors of Olive Oil: A Tasting Guide and Cookbook</title>
	<link>http://www.growingresults.com/ca/prod/074321403X.html</link>
	<description>From Amazon.com: Acknowledging the increasing popularity of olive oil, Deborah Krasner's The Flavors of Olive Oil </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/074321403X.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/512CR52PA3L._SL75_.jpg&quot; width=&quot;50&quot; height=&quot;50&quot; border=&quot;0&quot; alt=&quot;The Flavors of Olive Oil: A Tasting Guide and Cookbook&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; From Amazon.com: Acknowledging the increasing popularity of olive oil, Deborah Krasner's The Flavors of Olive Oil &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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	<category>Oils</category>
	<category>Olive</category>
	<category>Olive Growing</category>
	<category>Olive Oil</category>
	<category>Olive Oils</category>
	<category>Olives</category>
	<category>Omission</category>
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	<title>Olive Oil: From Tree to Table</title>
	<link>http://www.growingresults.com/ca/prod/0811813509.html</link>
	<description>From Amazon.com: Whether you cook with olive oil because it is healthful or simply enjoy its enriching flavor, Peggy </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0811813509.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51QE29XYBTL._SL75_.jpg&quot; width=&quot;75&quot; height=&quot;75&quot; border=&quot;0&quot; alt=&quot;Olive Oil: From Tree to Table&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; From Amazon.com: Whether you cook with olive oil because it is healthful or simply enjoy its enriching flavor, Peggy &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>A. Mini</category>
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	<title>Mango Chutney Dressing</title>
	<link>http://www.growingresults.com/ca/h490/a8362465.html</link>
	<description>Put ingredients in blender.	Pulse until blended but ground course.	Toss with spinach salad	For Spinach Salad	1/4 cup </description>
	<content:encoded>Put ingredients in blender.	Pulse until blended but ground course.	Toss with spinach salad	For Spinach Salad	1/4 cup &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Blenders</category>
	<category>Chutneys</category>
	<category>Dressing</category>
	<category>Indira</category>
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	<category>Mango Chutney</category>
	<category>Mustards</category>
	<category>Olive</category>
	<category>Olive Oil</category>
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	<category>Spinach Salad</category>
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	<category>Wine Vinegar</category>
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	<title>Spaghettini con le melanzane</title>
	<link>http://www.growingresults.com/ca/h490/a8363003.html</link>
	<description>Sprinkle slices liberally with salt and arrange upright in a colander.	Brush both sides of eggplant slices with olive </description>
	<content:encoded>Sprinkle slices liberally with salt and arrange upright in a colander.	Brush both sides of eggplant slices with olive &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Colanders</category>
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