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Articles 25 to 36 of 42:
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Paul Kirk's Championship Barbecue: BBQ Your Way to ...
Very Good Competition Barbecue Manual.: A few days ago, I interviewed a thin, oversized book entitled 'The Big Grill' published by a minor, undistinguished publishing house. The book had all the look about it of a volume destined to go directly from the [... more]
CDN$24.95
Amazon CA

Zone-Perfect Meals in Minutes
From Amazon.com: Barry Sears got a lot of attention--and royalties--with his diet books The Zone and Mastering the Zone. Sears believes that the food you eat is one of the most powerful drugs you will ever encounter, and a lot of people get fat and sick [... more]
CDN$27.00
Amazon CA

Armageddon (Widescreen)
Amazon.com Essential Video: The latest testosterone-saturated blow-'em-up from producer Jerry Bruckheimer and director Michael Bay (The Rock, Bad Boys) continues Hollywood's millennium-fueled fascination with the destruction of our planet. There's no [... more]
CDN$16.99
Amazon CA

A Man, A Can, A Grill: 50 No-Sweat Meals You Can Fire Up ...
The secret is the can!: Let's face it, we all love being a little creative in the kitchen or around the grill every now and then. Who would have thought ordinary canned cola or beer would add great taste to the best meats on the grill? Mix a budweiser [... more]
CDN$23.95
Amazon CA

The Complete Canadian Living Cookbook: 350 Inspired ...
Amazon.ca: Compiled by Elizabeth Baird, food and nutrition editor for Canadian Living magazine, along with her coterie of cooks from the CL test kitchen, this comprehensive soup-to-sweets collection of thrice-“tested-till-perfect” recipes includes step- [... more]
CDN$35.00
Amazon CA

How to Eat Fried Worms
From Amazon.com: How to Eat Fried Worms has happily repulsed children since its original publication in 1973. Now youngsters can experience this classic story in a whole new yucky way, by listening to it on audiocassette. Narrator Jay O. Sanders gives [... more]
CDN$10.00
Amazon CA

Emeril's Creole Christmas
From Amazon.com: It's time to celebrate Christmas the Creole way: Corn Cakes with Caviar, Sugarcane Baked Ham with Spiced Apples and Pears, Jiffy Pop Firecracker Shrimp (yes, you do make it with popcorn)--these are the dishes guaranteed to make your [... more]
CDN$28.00
Amazon CA

Breakfast Book
An Inexpensive Classic, Full of Great Suggestions: This durable classic was written by one of the better known names among American cookbook authors, who apprenticed with James Beard and supervised the rewrite of the Fannie Farmer cookbook. The book [... more]
CDN$30.00
Amazon CA

How to Eat Fried Worms
From Amazon.com: How to Eat Fried Worms has happily repulsed children since its original publication in 1973. Now youngsters can experience this classic story in a whole new yucky way, by listening to it on audiocassette. Narrator Jay O. Sanders gives [... more]
CDN$6.99
Amazon CA

Chili Nation
Just Plain Fun!: I bought this book on a whim about a year ago, and simply love it. Its both a cultural adventure and a delicious trek accross America. If you are a chili purist, you might have trouble with some of the recipes. If you just like tastey [... more]
CDN$19.95
Amazon CA

Armageddon
From Amazon.com: The latest testosterone-saturated blow-'em-up from producer Jerry Bruckheimer and director Michael Bay (The Rock, Bad Boys) continues Hollywood's millennium-fueled fascination with the destruction of our planet. There's no arguing that [... more]
CDN$97.99
Amazon CA

Vegan Vittles: A Collection of Recipes Inspired by the ...
One of my favourite cookbooks: This is probably the cookbook I use most often; and everything I have made so far has turned out! The recipes are clear, easy to prepare, and use only a few ingredients; they are also low in fat and sweeteners - not to [... more]
CDN$16.95
Amazon CA
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