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The Best of Vietnamese & Thai Cooking
Tangy, sweet, and savory traditional dipping sauces. Mouthwatering soups. Innovative stir-fries. Born in Vietnam and raised in Thailand, came to the U.S. with her family in 1975. After working as a television reporter for several years, she ... [... more]
Random House

Vegetarian Stir-Fries
Author: Australian Women's Weekly Binding: Paperback EAN: 9781863962469 ISBN: 1863962468 Number Of Pages: 64 Publication Date: 2002-01-01 [... more]
CDN$5.95
Amazon CA

Sam Choy's Island Flavors
From Amazon.com: Hawaiian chef Sam Choy is sassy and sweet. So are the flavors of his food. Choy's cooking is hapu, a hybrid of Polynesian, Japanese, Chinese, Korean, and European influences, combined in what he calls local-style cooking. In Wok-Seared [... more]
CDN$37.95
Amazon CA

Cooking at Home with The Culinary Institute of America
Textbook from Reliable Authority on Cooking. Some lapses: 'Cooking at Home with The Culinary Institute of America' aims to arm the amateur cook with many of the tools of the professional and communicate the things which inspire a professional chef and [... more]
CDN$47.99
Amazon CA

Authentic Chinese Cuisine: For the contemporary kitchen
for those pursuing a vegetarian life style: Authentic Chinese Cuisine For The Contemporary Kitchen offers a superbly developed compendium of vegetarian Chinese recipes similar to those found in a Buddhist restaurant. Bryanna Grogan brings her expertise [... more]
CDN$12.95
Amazon CA

Pop It in the Toaster Oven: From Entrees to Desserts, ...
Pop It In The Toaster Oven: Can an author review her own cookbook? Well, let me just say that when I was approached with the idea to write a cookbook for toaster ovens, I thought it was a silly idea--because I didn't know anything about toaster ovens. [... more]
CDN$19.95
Amazon CA

More-With-Less Cookbook
Simple cooking, simply great: The two bad reviews of this cookbook that I've seen focus on it being too simple and "reducing" the subtlety of recipes. After growing up as a missionary kid in West Africa with a mom who relied on this cookbook [... more]
CDN$14.58
Amazon CA

Book Of Chinese Cooking
Beautiful layout and wonderful recipes: I refer to this book often, as much for its clear and easy to understand recipes as for its wonderfully tasting creations. Of all the cook books I have (and I do have many) this is by far the most beautifully [... more]
CDN$17.00
Amazon CA

Takeaway: Noodle Soups, Salads and Stir-fries
Author: Les Huynh Binding: Paperback EAN: 9781552858745 ISBN: 155285874X Number Of Pages: 160 Publication Date: 2007-01-31 [... more]
CDN$29.95
Amazon CA

Sensational Skillet: Sautes & Stir-Fries
Author: David DiResta David Author: Joanne Foran Binding: Paperback Dewey Decimal Number: 641.77 EAN: 9781558672611 ISBN: 1558672613 Number Of Pages: 155 Publication Date: 2004-01-09 [... more]
CDN$9.95
Amazon CA

100 Stir-Fries and Quick Curries: Spicy And Aromatic ...
Author: Jenni Fleetwood Binding: Paperback Dewey Decimal Number: 641.774 EAN: 9781844763863 ISBN: 1844763862 Number Of Pages: 128 Publication Date: 2007-08-25 [... more]
CDN$16.99
Amazon CA

Moosewood Restaurant Cooks at Home: Fast and Easy ...
From Amazon.com: The Moosewood Collective has had big vegetarian cookbook success with other collections. The main aim of this addition to their list is to offer much-needed help to those who need recipes for speedy preparation. Most take less than 30 [... more]
CDN$22.99
Amazon CA
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