Vegetarian Recipes Around the World - Focaccia
Recipe By: Madge Rosenberg THE BEST BREAD MACHINE COOKBOOK EVER; Serving Size: 16 Add the yeast, flour, salt, vegetable oil, and water in the order suggested by your bread machine manual and process on the dough cycle according to the ... [... more]
International Vegetarian Union |
Focaccia: Simple Breads from the Italian Oven
 excellent book: Focaccia is my favourite bread, and since I live in Italy I get to eat it as much as I want. But I wanted to try making it on my own, and this book really helped me. The recipes here are amazing and they really work. They are easy and [... more]
CDN$22.03
Amazon CA |
Carol Field
Carol Field is the author of four cookbooks, In Nonna's Kitchen, Focaccia, Celebrating Italy, and The Italian Baker, as well as The Hill Towns of Italy and Mangoes and Quince, a novel. She has won two IACP Cookook Book Awards, a James Beard ... [... more]
Harper Collins |
Knead It, Punch It, Bake It!: The Ultimate Breadmaking ...
From Amazon.com: Knead It, Punch It, Bake It! is the perfect introduction to bread baking for kids of all ages. Judith and Evan Jones first wrote this book in 1981. When they updated it in 1998, they added illustrations as well as fresh new recipes. The [... more]
CDN$19.50
Amazon CA |
Bread
From Amazon.com: Take one French food authority and author, one Italian food authority and author, give them a subject like bread and a publisher like Britain's Dorling Kindersley, and the result can't help but be one of the more engaging books on bread [... more]
CDN$20.03
Amazon CA |
The New Pressure Cooker Cookbook
You've got to try the chicken in vinegar recipe!!: I ordered Pat Daley's book based soley on the reviews I read here on Amazon, and was particularly intrigued by one recipe that was mentioned over and over again...the chicken in vinegar. I just received [... more]
CDN$18.95
Amazon CA |
Bread
From Amazon.com: Take one French food authority and author, one Italian food authority and author, give them a subject like bread and a publisher like Britain's Dorling Kindersley, and the result can't help but be one of the more engaging books on bread [... more]
CDN$20.07
Amazon CA |
Sicilian Home Cooking: Family Recipes from Gangivecchio
From Amazon.com: Wanda and Giovanna Tornabene run a restaurant in Gangivecchio, their 600-year-old family home in Sicily. This is their second cookbook, and it focuses on home cooking, Sicilian style. Italians are well known for their generous [... more]
CDN$45.00
Amazon CA |
Pizza: Easy Recipes for Great Homemade Pizzas, Focaccia, ...
Author: Michele Scicolone Author: Charles Scicolone Binding: Hardcover Dewey Decimal Number: 641.824 EAN: 9780517229316 Edition: Reprint ISBN: 0517229315 Number Of Pages: 224 Publication Date: 2007-04-03 Release Date: 2007-04-03 [... more]
CDN$12.98
Amazon CA |
Focaccia
Author: Carla Bardi Binding: Paperback Dewey Decimal Number: 641 EAN: 9789707185272 ISBN: 9707185279 Number Of Pages: 64 Publication Date: 2007-10 [... more]
CDN$3.96
Amazon CA |
Pizza: Calzoneand Focaccia
Author: Maxine Clark Binding: Hardcover Dewey Decimal Number: 641.8248 EAN: 9781845973735 ISBN: 1845973739 Number Of Pages: 144 Publication Date: 2007-03-16 [... more]
CDN$22.95
Amazon CA |
Artisan Baking Across America: The Breads, the Bakers, ...
From Amazon.com: "Cookbook" would be a grave understatement for Maggie Glezer's Artisan Baking Across America. With its sumptuous photographs and intimate profiles of the practitioners of this noble craft, it is a loving tribute to the art of [... more]
CDN$59.95
Amazon CA |
