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Fusilli With Radicchio And Pancetta
Blanch the tomatoes for about 10 seconds, the peel, seed, and neatly dice them. Blanch the carrots and summer squash for 2 minutes and the peas for 1 minute. As they finish cooking, scoop them out with a strainer, shake off the excess water, and ... [... more]
International Vegetarian Union

Prosciutto Pancetta Salame
Author: Pamela Johns Binding: Hardcover Dewey Decimal Number: 641.5945 EAN: 9781580086172 ISBN: 1580086179 Number Of Pages: 111 Publication Date: 2005-05-30 Release Date: 2005-05-30 [... more]
CDN$25.95
Amazon CA

Marcella Cucina
From Amazon.com: Marcella Hazan's Marcella Cucina is a jewel: the recipes glow with the diverse flavors of Italian regional dishes, the instructions are precise, and the full-color photographs are a fine complement to Hazan's writing, which is both clear [... more]
CDN$41.50
Amazon CA

Saveur Cooks Authentic American
From Amazon.com: What is American cooking? Fried chicken and apple pie are part of it--but what about sweet and sour pork or gnocchi with basil? Saveur Cooks Authentic American, created by the editors of the like-named food magazine, includes just such [... more]
CDN$9.99
Amazon CA

The Dancing Gourmet: Recipes to KeepYou on Your Toes!
Really great recipes and fabulous photos!: I bought this book as a gift but when I looked through it the recipes looked so good I kept it and bought another! I've made the lasagna for friends and everyone thought it was the best they had ever tasted. The [... more]
CDN$36.50
Amazon CA

Off the Shelf: Cooking from the Pantry
From Amazon.com: Donna Hay, Australia's bestselling cookbook author, understands our pain. The pain, that is, of producing delicious meals when time is tight and we really can't shop--again. Off the Shelf: Cooking from the Pantry presents a blueprint for [... more]
CDN$29.00
Amazon CA

The Naked Chef
From Amazon.com: There are a few British television chefs, such as Delia Smith and Nigel Slater, who know exactly what viewers want. They cook food that is simple to prepare but looks and tastes delicious. That's probably the reason why the BBC appointed [... more]
CDN$49.95
Amazon CA

Bonnie Stern's Essentials of Home Cooking
Amazon.ca: The busier people become, the more they seem to appreciate the pleasures of honest food, well-prepared. Bonnie Stern's Essentials of Home Cooking is the perfect collection for anyone who enjoys assembling a few fresh-from-the-market [... more]
CDN$34.95
Amazon CA

Flavored Breads
Linda Collister did it again: This little book is amazing. I live in Italy and for years I looked for a recipe that allows me to do the Focaccia. Non of the recipes I found were good. 'till I bought this book and tried "Focaccia al rosmarino". [... more]
CDN$7.95
Amazon CA

Think Like a Chef
From Amazon.com: Cookbooks by chefs can be daunting. They're apt to include tricky restaurant recipes, or, alternately, watered-down "translations." Tom Colicchio, chef at Manhattan's top-rated Gramercy Tavern, has a better way. Think like a [... more]
CDN$27.00
Amazon CA

Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home ...
Very Good Versions of Standards All Very Accessible: If I only bought cookbooks to cook from, this would be my most desirable type of book. First, because one can go to this book when you know you want an easy one pot meal instead of wading through lots [... more]
CDN$45.00
Amazon CA

Make It Italian: The Taste and Technique of Italian Home ...
THE Book to Have for Italian Cooking: Why is it THE book to have? The important aspects of Italian cooking -- which can be applied to all cooking -- are explained here, in conciseness and clarity. Why you should purchase certain items; how you should [... more]
CDN$44.95
Amazon CA
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