Serving Bowls

Szechuan Cucumbers

In a small bowl, combine rice vinegar, sugar, red pepper flakes, salt and sesame oil, mix well. Cucumber Salad with a
From International Vegetarian Union

The Breakaway Japanese Kitchen: Inspired New Tastes

Zen and the Art of Improvisation: The Breakaway Japanese Kitchen is an excellent little cookbook with a passionate
From Amazon CA

Snowmates, Crème Square Serving Bowl

Fresh. Festive. Fun. Bring the joy of winter inside your home with this whimsical dinnerware in your choice of 3
From Oneida

Garden-Vegetable Couscous

Following package directions, prepare the couscous, yielding 2 1/2 cups; set the warm couscous aside. Cut the bell
From International Vegetarian Union

Gado Gado (Mixed Vegetable Salad with Peanut Sauce)

Note: Vegetables may be added to the ingredients or substituted for the ones listed here Chill all the vegetables
From International Vegetarian Union

Fresh Mint and Chile Sauce

Pulse until finely chopped, stopping to scrap down sides if needed. With motor running, drop in ginger, chile and
From International Vegetarian Union

Vermicelli w/Chunky Vegetable Sauce

In a nonstick skillet over medium-high heat, stir red peppers, onion, and celery until tender, about 5 minutes. Drain
From International Vegetarian Union

Linda McCartney's Avocado and Green Chili Soup

Source: Home Cooking - by Linda McCartney and Peter Cox; Yield: 4 servings; Preparation time: 10 minutes Add the
From International Vegetarian Union

Bean Sprout and Spinach Salad

Pour boiling water over spinach in colander. Rinse immediately with cold water. Drain thoroughly and place in medium
From International Vegetarian Union

Solare Burgundy Floral Serving Bowl, 9 1/2"

Innovative. Unusual. Intriguing. Solare Burgundy stands out from other fine dinnerware designs thanks to its rich,
From Oneida

Bandoora- Fresh Tomato/Basil Salad

This simple salad is very refreshing and wonderful addition to a summer meal. Mix all ingredients into a serving bowl,
From International Vegetarian Union

Sesame Noodles With Napa Cabbage

Whisk together peanut butter, sesame oil, soy sauce, sherry, vinegar, sugar and red pepper flakes in saucepan. Transfer
From International Vegetarian Union

Taiwan Pickles

I have posted a nice vegan menu for Lunar New Year (2/16) on my recipe page. Place sliced cucumbers in serving bowl and
From International Vegetarian Union

Carrots & Lemon Juice Salad

It's made from grated carrots and a little tang of lemon juice. Take a medium-sized serving bowl and put grated carrots,
From International Vegetarian Union

Pasta Arrabbiata

Toss sauce with hot pasta and parsley in large serving bowl. PER SERVING Calories 505 Total Fat 6 g Saturated Fat 1 g
From International Vegetarian Union