Mrs. Sprong's Pecan Confections
This recipe goes by many names, among them "Mexican wedding cakes" and "pecan puffs." Note: these treats turn out best when the pecans are ground rather finely. Molly McOwen - Cambridge, MA, USA The cookie is elegant and delicious. [... more]
International Vegetarian Union |
The Christmas Cookie Deck: 50 Delicious Holiday Confections
Author: Lou Seibert Pappas Binding: Cards Dewey Decimal Number: 641 EAN: 9780811843447 Edition: Crds ISBN: 0811843440 Number Of Pages: 50 Publication Date: 2004-08-01 UPC: 765145105811 [... more]
CDN$15.95
Amazon CA |
Perla Meyers
Perla Meyers is the award-winning author of six cookbooks, including The Peasant Kitchen and Perla Meyers' Art of Seasonal Cooking. She attended the Ecole Hoteliere in Switzerland, studied baking and confection at the Hotel Sacher in Vienna, and ... [... more]
Harper Collins |
Alastair Reid
What can words be, or rather, what can't they be? Poet Alastair Reid introduces children and adults to the wondrous waywardness of words in Ounce Dice Trice, a delicious confection and a wildly unexpected exploration of sound and sense and ... [... more]
Random House |
"Five minute" Eggless Dairyless Chocolate Cake
Various dairyfree dessert confections can be found to moisten this up a bit. 1 c. Maple sugar, sucanat, or crystalline fructose (corn sugar ) Mix ingredients in the order given. Pour into ungreased square cake pan. Bake in a 350 degree oven for ... [... more]
International Vegetarian Union |
Jehangir Mehta
Jehangir Mehta is the chef and owner of Graffiti, a food and wine bar in New York's East Village, and the creator of Partistry, an event-management company featuring handmade confections, teas, chocolates, and hand-painted wedding cakes. He is a ... [... more]
Harper Collins |
Creams, Confections, and Finished Desserts
This series leaves very little to guesswork. Not for novices: An excellent and complete manual for French pastry. These classic techniques are taught to every French pastry apprentice. They are all basic instuctions but very detailed and can be built on [... more]
CDN$120.50
Amazon CA |
Chocolates and Confections: Formula, Theory, and ...
Author: The Culinary Institute of America (CIA) Author: Peter P. Greweling Binding: Hardcover Dewey Decimal Number: 641.3374 EAN: 9780764588440 Edition: 1 ISBN: 0764588443 Number Of Pages: 400 Publication Date: 2007-02-26 [... more]
CDN$77.99
Amazon CA |
Truffles, Candies And Confections
If you like truffles...: This book has excellent, easy to follow recipes. I made 5 batches of different truffles for Valentine's Day gifts, and they were very well received. If you have not worked with chocolate before, I recommend also purchasing 'The [... more]
CDN$17.01
Amazon CA |
A Baker's Field Guide to Holiday Candy & Confections: ...
Author: Dede Wilson Binding: Spiral-bound Dewey Decimal Number: 641.853 EAN: 9781558323094 Edition: Spi ISBN: 1558323090 Number Of Pages: 176 Publication Date: 2005-09-25 [... more]
CDN$21.95
Amazon CA |
Chocolate Obsession: Confections and Treats to Create ...
Author: Michael Recchiuti Binding: Hardcover Dewey Decimal Number: 641.6374 EAN: 9781584794578 ISBN: 1584794577 Number Of Pages: 200 Publication Date: 2005-09-14 [... more]
CDN$45.00
Amazon CA |
Truffles Candies And Confections
Author: Carole Bloom Binding: Paperback Dewey Decimal Number: 641.853 EAN: 9781580086219 ISBN: 1580086217 Number Of Pages: 230 Publication Date: 2004-10-30 Release Date: 2004-10-30 [... more]
CDN$34.95
Amazon CA |