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Modern Art of Chinese Cooking: Techniques and Recipes
From Amazon.com: There are many fine books on Chinese cooking. Among them, Barbara Tropp's the Modern Art of Chinese Cooking stands out for its grounding in the underlying philosophy of this sophisticated cuisine. Tropp explores the yin and yang, the [... more]
CDN$34.95
Amazon CA

Junior League At Home
Thrilled to have another JL cookbook!: I was so excited to see that the Junior League has come out with another "best of" cookbook! And just in time for the holidays. I have the previous two books, the Junior League Celebration Cookbook and the [... more]
CDN$45.00
Amazon CA

Dutch Oven Secrets
Very good all-around guide for modern dutch oven cooking!: When you look at this book, the author's photo on the back cover will be familiar to owners of dutch ovens from Lodge Cast Iron. He and his wife also appear on Lodges' cooking accessory pamphlet [... more]
CDN$10.01
Amazon CA

Cook with Jamie: My Guide to Making You a Better Cook
Don't really know much about cooking? If you truely want to be a better cook you need this book.: You have seen the cooking shows, you've tried the recipes... and sometimes they turn out but never look as good as they did on TV. This book covers every [... more]
CDN$41.95
Amazon CA

How to Cook Everything: Simple Recipes for Great Food
From Amazon.com: Mark Bittman, award-winning author of such fundamental books as Fish and Leafy Greens and food columnist for the New York Times ("The Minimalist"), has turned in what has to be the weightiest tome of the year. There are more [... more]
CDN$47.99
Amazon CA

The Foods of Israel Today
Israeli Cooking and Dining, with Reservations: I tend to stick to the classic cookbooks (Claudia Roden for Middle Eastern food, for example), but I know I will be cooking from "The foods of Israel Today" for a long time. There are some terrific [... more]
CDN$60.00
Amazon CA

Campground Cookery: Great Recipies for Any Outdoor Activity
A must have book for any outdoor cook.: Whether you're a novice or an experienced cook in the outdoors, Outdoor Cookery is a must have book. Brenda covers the basics of several outdoor cooking techniques in a thorough and easily understood format. The [... more]
CDN$11.99
Amazon CA

Dim Sum
From Amazon.com: What could be more exotic than dim sum, those small taste treats served at teatime and on weekends in Chinese restaurants? More than appetizers yet less than entrees, the world of dim sum fills a peculiar culinary role when a little bite [... more]
CDN$25.95
Amazon CA

Japanese Cooking: A Simple Art
Serious intro to Japanese food: A particularly good discussion of knives and knife techniques, which are integral to this cuisine. It's not a fluffy book. If you really want to start learning about this cuisine, this is an excellent place to start. Much [... more]
CDN$62.95
Amazon CA

Germany
A stunning gastronomical tour of Germany!: This book is a must-have if you have any interest whatsoever in traditional German cookery. Do not hesitate for a moment to buy this book or give it as a gift. If you've been looking for a book on the [... more]
CDN$40.08
Amazon CA

The Healthy Kitchen: Recipes for a Better Body, Life, ...
From Amazon.com: In Eating Well for Optimum Health, one of Amazon's bestselling health books of 2000, alternative-medicine maverick Andrew Weil revealed his version of the ideal diet (and backed it up with scientific proof): a variety of unprocessed, or & [... more]
CDN$37.95
Amazon CA

Le Cordon Bleu's Complete Cooking Techniques: The ...
Perfect for Beginners: I love this book. As the others say, it is more for techniques and there are not very many recipes, but for beginners the recipes are perfect: broth, sauces, pancakes (from scratch!), etc. that are so basic that they are the basis [... more]
CDN$56.50
Amazon CA
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