Non Alcoholic Korean Strawberry Punch
Desserts are not common in Korea but they do enjoy some fresh fruit or a fresh fruit punch like this one. Very nice end to a Korean dinner or any other dinner This recipe was originally from "Eating Right" magazine 1993 Boil the water and sugar [... more]
International Vegetarian Union |
Korean Through English Book 1
 Most friendly for beginners: I used many different textbooks to teach Korean and I found this book most user-friendly for English speaking students. It starts with the very basic Korean Alphabet and grammar applying new teaching methods. Each lesson [... more]
CDN$39.07
Amazon CA |
Korean Style Salad Dressing
Soy sauce, sesame oil and rice vinegar make the most wonderful salad dressing with a distinctly Asian flair. Use on any crunchy oriental salad (lettuce, red cabbage, shredded carrots, bean sprouts, radishes, etc.), or any salad period. ... [... more]
International Vegetarian Union |
Korean Greens
This is my favorite way to eat greens. You don't cook them for too long, so they retain most of their nutrients, too. Toss the greens with the sauce, sprinkle with sesame seeds, and serve. Stir the sauce ingredients together. Heat the vegetable ... [... more]
International Vegetarian Union |
Korean Bean Paste with Green Salad
In a medium sized bowl, put all ingredients together except green vegetables. You put 1 teaspoon of mixture onto the green leafed vegetable and 1spoon of rice or a piece of bread, and then wrap well. New adventure lettuce or any green leafed ... [... more]
International Vegetarian Union |
Korean Pachanga (Vegetable Pancake)
Just got back from visiting hubby in Korea while he is serving there. A very nice Korean woman that works in his office taught me this recipe. Wow, it was so good. The ingredients are my best guess at what would be available here. Really, you can ... [... more]
International Vegetarian Union |
Yeongeun-Jeonggwa - Korean Candied Lotus Root
This is another recipe I found from a Korean restaurant owner. Apparently this dish was VERY popular there! Serve as an appetiser, side dish or traditional as part of a Ban Chan feast!... Preparing the Lotus: If using whole root- Wash and peel ... [... more]
International Vegetarian Union |
Korean Bean Sprouts
Drop the bean sprouts into boiling water and boil 5 minutes. Drain well. Return to the pan. Stir in the salt, sesame seeds, sesame oil, garlic, cayenne, and green onions. Simmer 2 minutes. Fast & easy 1 teaspoon salt (to taste) 1/4 cup finely ... [... more]
International Vegetarian Union |
Korean
Excellent , and helpful for most levels of Korean learners: This pocket dictionary was very helpful in my study of Korean. I bought it when I started learning the language. I'm now able to speak at an intermediate level and this dictionary is still [... more]
CDN$16.95
Amazon CA |
Lonely Planet Korean Phrasebook
to the point: Living in Korea, I've seen and used several phrasebooks. In most respects, one is as good as another. But this one has the best elementary explanation of Korean grammar I've ever seen in a phrasebook; if you plan to be in Korea long enough [... more]
CDN$8.95
Amazon CA |
NTC's Compact Korean and English Dictionary
Too expensive and ineffective: English-Korean is all right, but the Korean-English section is terribly confusing. Since the dictionary uses hangul, why are the Korean words alphabetized according to the romanizations? For a beginning Korean student, [... more]
CDN$27.95
Amazon CA |
Speaking Korean
not bad; not good: I'm using this textbook to learn Korean now. I suspect there must be better ones around. I find the drills completely useless. There are a few structural problems as well. The explanations of grammar are usually pretty good. Here in [... more]
CDN$44.65
Amazon CA |
