Patrick O'Connell
A native of Washington D.C., Patrick O'Connell began his culinary career at the age of fifteen, working in a neighborhood restaurant after school. As a drama student at Catholic University of America, he financed his education working as a ... [... more] Random House
Saint Thomas Aquinas V1: The Person and His Work Superb technical achievment: Torrell's book is a two-fold masterpiece, but it is not for the faint-of-intellect. Die-hard Thomists will find the historical exegesis of scholarship on Aquinas' life and work to be the most fundamentally rigorous to date. [... more]
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