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<title>Cordon</title>
<link>http://www.growingresults.com/ca/j2301351</link>
<description>Cordon from Growing Results</description>
<language>en-us</language>
<copyright>Copyright 1999-2009, Data Growth Pty Ltd</copyright>
<item>
	<title>Ingrid Hoffmann</title>
	<link>http://www.growingresults.com/ca/h584/a78387508.html</link>
	<description>Desde que era una ni&amp;ntilde;ita, Ingrid Hoffmann -colombiana de nacimiento y establecida en Miami- se ha sentido </description>
	<content:encoded>Desde que era una ni&amp;ntilde;ita, Ingrid Hoffmann -colombiana de nacimiento y establecida en Miami- se ha sentido &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h584&quot;&gt;Random House&lt;/a&gt;</content:encoded>
	<category>Chef</category>
	<category>Cocina</category>
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	<category>Cordon</category>
	<category>Cordon Bleu</category>
	<category>Estilo</category>
	<category>Hoffmann</category>
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<item>
	<title>Le Cordon Bleu Guia Completa de las Tecnicas Culinarias ...</title>
	<link>http://www.growingresults.com/ca/prod/8489396124.html</link>
	<description>excellent book!!: I've had this book for several years now, and the results have always been wonderful. I have many </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/8489396124.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/5116ZY8WE0L._SL75_.jpg&quot; width=&quot;58&quot; height=&quot;58&quot; border=&quot;0&quot; alt=&quot;Le Cordon Bleu Guia Completa de las Tecnicas Culinarias ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; excellent book!!: I've had this book for several years now, and the results have always been wonderful. I have many &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Blume</category>
	<category>Books</category>
	<category>Completa</category>
	<category>Cookbooks</category>
	<category>Cooking, Food &amp; Wine</category>
	<category>Cordon</category>
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	<category>Dewey</category>
	<category>European</category>
	<category>Excellent Books</category>
	<category>First Choice</category>
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	<category>Jeni, Wright</category>
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<item>
	<title>Victoria Abbott Riccardi</title>
	<link>http://www.growingresults.com/ca/h584/a14958124.html</link>
	<description>Two years out of college and with a degree from Le Cordon Bleu in Paris, Victoria Riccardi left a boyfriend, a rent-</description>
	<content:encoded>Two years out of college and with a degree from Le Cordon Bleu in Paris, Victoria Riccardi left a boyfriend, a rent-&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h584&quot;&gt;Random House&lt;/a&gt;</content:encoded>
	<category>Abbott</category>
	<category>Apartments</category>
	<category>City Apartment</category>
	<category>Cordon</category>
	<category>Cordon Bleu</category>
	<category>Kyoto</category>
	<category>Le Cordon</category>
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	<category>Paris</category>
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<item>
	<title>Giada De Laurentiis</title>
	<link>http://www.growingresults.com/ca/h584/a14950601.html</link>
	<description>GIADA DE LAURENTIIS is the star of Food Network's Everyday Italian, Giada's Weekend Getaways, and Giada in Paradise. </description>
	<content:encoded>GIADA DE LAURENTIIS is the star of Food Network's Everyday Italian, Giada's Weekend Getaways, and Giada in Paradise. &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h584&quot;&gt;Random House&lt;/a&gt;</content:encoded>
	<category>Cordon</category>
	<category>Cordon Bleu</category>
	<category>Everyday Italian</category>
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	<category>Wolfgang Puck</category>
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<item>
	<title>Julia Child</title>
	<link>http://www.growingresults.com/ca/h584/a14949564.html</link>
	<description>Julia Child was born in Pasadena, California. She was graduated from Smith College and worked for the OSS during World </description>
	<content:encoded>Julia Child was born in Pasadena, California. She was graduated from Smith College and worked for the OSS during World &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h584&quot;&gt;Random House&lt;/a&gt;</content:encoded>
	<category>Ceylon</category>
	<category>Cordon</category>
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	<category>Julia Child -</category>
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	<category>Pasadena</category>
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	<category>Paul Child</category>
	<category>Smith College</category>
	<category>World War II</category>
	<guid isPermaLink="true">http://www.growingresults.com/ca/h584/a14949564.html</guid>
</item>
<item>
	<title>Quiches et tourtes cordon bleu</title>
	<link>http://www.growingresults.com/ca/prod/2504000189.html</link>
	<description>Author: Grands Chefs Binding: Paperback Dewey Decimal Number: 641.8'2 EAN: 9782504000182 ISBN: 2504000189 Number Of </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/2504000189.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51GA6M0X2SL._SL75_.jpg&quot; width=&quot;67&quot; height=&quot;67&quot; border=&quot;0&quot; alt=&quot;Quiches et tourtes cordon bleu&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Author: Grands Chefs Binding: Paperback Dewey Decimal Number: 641.8'2 EAN: 9782504000182 ISBN: 2504000189 Number Of &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Bases De La Cuisine</category>
	<category>Books</category>
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	<category>Cuisine Au Quotidien</category>
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<item>
	<title>Plats uniques cordon bleu</title>
	<link>http://www.growingresults.com/ca/prod/2504000154.html</link>
	<description>Author: Grands Chefs Binding: Paperback Dewey Decimal Number: 641.8'21 EAN: 9782504000151 ISBN: 2504000154 Number Of </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/2504000154.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51VWXP55QRL._SL75_.jpg&quot; width=&quot;67&quot; height=&quot;67&quot; border=&quot;0&quot; alt=&quot;Plats uniques cordon bleu&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Author: Grands Chefs Binding: Paperback Dewey Decimal Number: 641.8'21 EAN: 9782504000151 ISBN: 2504000154 Number Of &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Bases De La Cuisine</category>
	<category>Books</category>
	<category>Chefs</category>
	<category>Cordon</category>
	<category>Cordon Bleu</category>
	<category>Cuisine et Vins</category>
	<category>Daphne</category>
	<category>Dewey</category>
	<category>Grand Chef</category>
	<category>Ouvrages Généraux</category>
	<category>Plats</category>
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	<category>Sciences, Techniques et Médecine</category>
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	<category>Themes</category>
	<category>Uniques</category>
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<item>
	<title>Tartes et patisseries cordon bleu</title>
	<link>http://www.growingresults.com/ca/prod/2504000219.html</link>
	<description>Author: Grands Chefs Author: 55 Binding: Paperback Dewey Decimal Number: 641.8'652 EAN: 9782504000212 ISBN: 2504000219 </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/2504000219.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51DCP37QARL._SL75_.jpg&quot; width=&quot;67&quot; height=&quot;67&quot; border=&quot;0&quot; alt=&quot;Tartes et patisseries cordon bleu&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Author: Grands Chefs Author: 55 Binding: Paperback Dewey Decimal Number: 641.8'652 EAN: 9782504000212 ISBN: 2504000219 &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Bases De La Cuisine</category>
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<item>
	<title>Le Cordon Bleu Dessert Techniques: More Than 1,000 ...</title>
	<link>http://www.growingresults.com/ca/prod/0688169074.html</link>
	<description>revised rating and additional comments: I knew the photos in this book looked familiar - they're from the DK Press </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0688169074.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/514MSZPQMFL._SL75_.jpg&quot; width=&quot;58&quot; height=&quot;58&quot; border=&quot;0&quot; alt=&quot;Le Cordon Bleu Dessert Techniques: More Than 1,000 ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; revised rating and additional comments: I knew the photos in this book looked familiar - they're from the DK Press &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Baking</category>
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	<category>Beautiful Photos</category>
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<item>
	<title>Le Cordon Bleu's Complete Cooking Techniques: The ...</title>
	<link>http://www.growingresults.com/ca/prod/0688152066.html</link>
	<description>Perfect for Beginners: I love this book. As the others say, it is more for techniques and there are not very many </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0688152066.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51DRV6RZTDL._SL75_.jpg&quot; width=&quot;58&quot; height=&quot;58&quot; border=&quot;0&quot; alt=&quot;Le Cordon Bleu's Complete Cooking Techniques: The ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Perfect for Beginners: I love this book. As the others say, it is more for techniques and there are not very many &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Le Cordon Bleu Complete Cook Home Collection</title>
	<link>http://www.growingresults.com/ca/prod/1571457151.html</link>
	<description>COPYCATS, RECIPES COPIED EXACTLY ,NO NEW RECIPES: This book was a big dissapointment for me! I love cordon bleu books, </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/1571457151.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/41RBGBQSZYL._SL75_.jpg&quot; width=&quot;61&quot; height=&quot;61&quot; border=&quot;0&quot; alt=&quot;Le Cordon Bleu Complete Cook Home Collection&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; COPYCATS, RECIPES COPIED EXACTLY ,NO NEW RECIPES: This book was a big dissapointment for me! I love cordon bleu books, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Cuisine italienne cordon bleu</title>
	<link>http://www.growingresults.com/ca/prod/250400012X.html</link>
	<description>Author: Grands Chefs Binding: Paperback Dewey Decimal Number: 641.5945 EAN: 9782504000120 ISBN: 250400012X Number Of </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/250400012X.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51MZ0QKQF8L._SL75_.jpg&quot; width=&quot;67&quot; height=&quot;67&quot; border=&quot;0&quot; alt=&quot;Cuisine italienne cordon bleu&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Author: Grands Chefs Binding: Paperback Dewey Decimal Number: 641.5945 EAN: 9782504000120 ISBN: 250400012X Number Of &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Couper le cordon : guérir nos dépendances affectives</title>
	<link>http://www.growingresults.com/ca/prod/2708132911.html</link>
	<description>Author: Virginie Meggle Binding: Paperback Dewey Decimal Number: 158.2 EAN: 9782708132917 ISBN: 2708132911 Number Of </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/2708132911.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/41JXY9S32CL._SL75_.jpg&quot; width=&quot;55&quot; height=&quot;55&quot; border=&quot;0&quot; alt=&quot;Couper le cordon : gu&amp;eacute;rir nos d&amp;eacute;pendances affectives&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Author: Virginie Meggle Binding: Paperback Dewey Decimal Number: 158.2 EAN: 9782708132917 ISBN: 2708132911 Number Of &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Books</category>
	<category>Communication Interpersonnelle</category>
	<category>Connaissance De Soi, Développement Personnel</category>
	<category>Cordon</category>
	<category>Couper</category>
	<category>Développement Personnel</category>
	<category>Dewey</category>
	<category>Eyrolles (Editions)</category>
	<category>Histoire et Sciences Humaines</category>
	<category>Le Cordon</category>
	<category>Meggle</category>
	<category>Moments Difficiles</category>
	<category>Psychologie</category>
	<category>Psychologie et Psychanalyse</category>
	<category>Publisher</category>
	<category>Santé et Bien-être</category>
	<category>Sport, Loisirs et Vie Pratique</category>
	<category>Themes</category>
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<item>
	<title>30-Minute Meals</title>
	<link>http://www.growingresults.com/ca/prod/1891105035.html</link>
	<description>Great books, with a couple of caveats...: I love Rachael Ray. Her show, &amp;quot;30 Minute Meals&amp;quot; is a favorite; it </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/1891105035.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51BE18M9C5L._SL75_.jpg&quot; width=&quot;55&quot; height=&quot;55&quot; border=&quot;0&quot; alt=&quot;30-Minute Meals&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Great books, with a couple of caveats...: I love Rachael Ray. Her show, &amp;quot;30 Minute Meals&amp;quot; is a favorite; it &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>2 Year Old</category>
	<category>30 Minute Meals</category>
	<category>30-Minute Meals</category>
	<category>About Cooking</category>
	<category>Activity</category>
	<category>All-Time Favorites</category>
	<category>Anchovies</category>
	<category>Apartments</category>
	<category>Beginners</category>
	<category>Biggie</category>
	<category>Boiling Water</category>
	<category>Books</category>
	<category>Burger Recipes</category>
	<category>Burgers</category>
	<category>Chef</category>
	<category>Chemistry</category>
	<category>Chili</category>
	<category>Chili Recipes</category>
	<category>Choppers</category>
	<category>Comfort Foods</category>
	<category>Cookbook</category>
	<category>Cooking</category>
	<category>Cooking Methods</category>
	<category>Cooking, Food &amp; Wine</category>
	<category>Cordon</category>
	<category>Cordon Bleu</category>
	<category>Cupboard</category>
	<category>Dessert</category>
	<category>Dewey</category>
	<category>Disappointed</category>
	<category>Dishes</category>
	<category>Doesnt Require</category>
	<category>Downtoearth</category>
	<category>Dressed Up</category>
	<category>Dressing</category>
	<category>Dusty</category>
	<category>Enjoyable</category>
	<category>Entrées</category>
	<category>Exalted</category>
	<category>Experiments</category>
	<category>Experiments You</category>
	<category>Exuberance</category>
	<category>Family Favorites</category>
	<category>Figs</category>
	<category>First Apartment</category>
	<category>Five Minutes</category>
	<category>Food Channel</category>
	<category>Foods</category>
	<category>Fresh Ingredients</category>
	<category>Fresh Produce</category>
	<category>Full-Size</category>
	<category>Garlic</category>
	<category>Get Away</category>
	<category>Glycemic</category>
	<category>Good Eats</category>
	<category>Grab It</category>
	<category>Grain</category>
	<category>Great Books</category>
	<category>Grouped Together</category>
	<category>Guide to Home</category>
	<category>Hamburgers</category>
	<category>Healthy Eating</category>
	<category>Healthy Food</category>
	<category>Heating</category>
	<category>High School</category>
	<category>High School Chemistry</category>
	<category>Home Cooking</category>
	<category>I. Cook</category>
	<category>in The Family</category>
	<category>Instincts</category>
	<category>Kitchens</category>
	<category>Lake Isle Press</category>
	<category>Leftovers</category>
	<category>Main Dishes</category>
	<category>Meals</category>
	<category>Measurement</category>
	<category>Measuring</category>
	<category>Mediterranean</category>
	<category>Minute Meals</category>
	<category>Multi-Task</category>
	<category>My Own Meals</category>
	<category>Nephews</category>
	<category>New Cook</category>
	<category>New Ideas</category>
	<category>Olive</category>
	<category>Olive Oil</category>
	<category>Pans</category>
	<category>Pasta</category>
	<category>Pestos</category>
	<category>Pinch</category>
	<category>Pizza</category>
	<category>Pots</category>
	<category>Pots &amp; Pans</category>
	<category>Publisher</category>
	<category>Quick &amp; Easy</category>
	<category>Quick Meal</category>
	<category>Rachael</category>
	<category>Rachael Ray</category>
	<category>Rachael Rays 30minute</category>
	<category>Rachel Ray</category>
	<category>Rattles</category>
	<category>Ray, Rachael</category>
	<category>Rays 30minute</category>
	<category>Rays 30minute Meals</category>
	<category>Restaurant Kitchen</category>
	<category>Salads</category>
	<category>Sandwiches</category>
	<category>School Chemistry</category>
	<category>Seasoning</category>
	<category>So Far</category>
	<category>Special Sections</category>
	<category>Storm</category>
	<category>Subjects</category>
	<category>Takeout</category>
	<category>Texmex</category>
	<category>The Leftovers</category>
	<category>The Mediterranean</category>
	<category>Time Was</category>
	<category>Trouble Finding</category>
	<category>TV Shows</category>
	<category>Veggies</category>
	<category>Weeknight</category>
	<category>Weeknight Meals</category>
	<category>Wheat</category>
	<category>Whole Grains</category>
	<category>Whole Wheat</category>
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<item>
	<title>Soups</title>
	<link>http://www.growingresults.com/ca/prod/9625934340.html</link>
	<description>Yum!: This book is really nice...I like the cute size of it. The recipes in here, which I've tried are fairly simple, </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/9625934340.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51SDSW8S5FL._SL75_.jpg&quot; width=&quot;65&quot; height=&quot;65&quot; border=&quot;0&quot; alt=&quot;Soups&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Yum!: This book is really nice...I like the cute size of it. The recipes in here, which I've tried are fairly simple, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>Baking</category>
	<category>Books</category>
	<category>Cooking, Food &amp; Wine</category>
	<category>Cordon</category>
	<category>Cordon Le</category>
	<category>Dewey</category>
	<category>Exotic</category>
	<category>Feel Comfortable</category>
	<category>Meals</category>
	<category>Onion Soup</category>
	<category>Onions</category>
	<category>Publisher</category>
	<category>Simple Recipes</category>
	<category>Soup</category>
	<category>Soups</category>
	<category>Soups &amp; Stews</category>
	<category>Subjects</category>
	<category>Tuttle Publishing</category>
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