The Much Maligned Mustard Green
Late summer, early fall is a great time to plant mustard greens. Take another look at this vegetable that will add zing to your salads and spice up your garden as well. I don't know if it because of the pungent taste or, perhaps, the coarse ... [... more]
Suite101 |
Greens from Cameroon
Use collard greens, kale, mustard greens, swiss chard or spinach. Heat oil in large skillet over medium-high heat. Saute onions and garlic until soft, add cayenne pepper and reduce heat. Add greens to pot. Cover and cook over medium heat for ... [... more]
International Vegetarian Union |
Sticky Fingers And Tenderloins
 Amazon.ca: Fans of Ted Reader, the "King of the Q," whose television segments appear on Cottage Country, know better than anyone that "bizarre" and "barbeque" are not mutually exclusive, especially in a recipe collection [... more]
CDN$28.95
Amazon CA |
This Can't Be Tofu!: 75 Recipes to Cook Something You ...
From Amazon.com: Many of us like the idea of tofu better than the reality, and few of us know how to cook with it. Chef Deborah Madison's This Can't Be Tofu addresses such qualms, offering 75 recipes for this healthful (high in protein and low in salt, [... more]
CDN$23.95
Amazon CA |
The Chinese Kitchen: Recipes, Techniques, Ingredients, ...
From Amazon.com: In this unique book, Eileen Yin-Fei Lo delves richly into Chinese cuisine, reflecting in its complexity the nation's culture, history, geographic diversity, and philosophies of health and living. Regardless of how many Chinese cookbooks [... more]
CDN$41.50
Amazon CA |
Got My Mojo Workin/Hoochie Coo
a mediocre CD by a jazz/funk great: However talented Jimmy Smith may be, it does not make up for the the arrangements on this album. There are a few quality songs, but most feature Smith's organ playing atop of corny big band arrangements. If one is [... more]
CDN$17.99
Amazon CA |
Think Like a Chef
From Amazon.com: Cookbooks by chefs can be daunting. They're apt to include tricky restaurant recipes, or, alternately, watered-down "translations." Tom Colicchio, chef at Manhattan's top-rated Gramercy Tavern, has a better way. Think like a [... more]
CDN$56.50
Amazon CA |
Ciao Italia Bringing Italy Home: Regional Recipes, ...
From Amazon.com: Ciao Italia: Bringing Italy Home, the companion guide to Ciao Italia's 11th season on PBS, is a delightful cookbook that reads like a travel guide and a tribute to Italian cooks and their culture. Mary Ann Esposito has 10 seasons of [... more]
CDN$44.95
Amazon CA |
Jump Up And Kiss Me
Refreshingly Spicy: For the most part, I really like this book. I get really tired of boring vegetarian recipes, and enjoy that I have a complete array of spicy choices to cook from this book. She combines interesting ingredients that create suprisingly [... more]
CDN$31.95
Amazon CA |
Chinese Dim Sum: Wel-Chuan Cultural and Educational ...
Wonderful, authentic dim sum!: I always thought dim sum would be difficult to make at home. Surprisingly, it isn't that tough after all! "Chinese Dim Sum" is one of the two most authentic of the dim sum cookbooks we've gotten. The recipes are [... more]
CDN$22.87
Amazon CA |
Think Like a Chef
From Amazon.com: Cookbooks by chefs can be daunting. They're apt to include tricky restaurant recipes, or, alternately, watered-down "translations." Tom Colicchio, chef at Manhattan's top-rated Gramercy Tavern, has a better way. Think like a [... more]
CDN$27.00
Amazon CA |
99 Plus One: Rare & Unreissued Jazzy Soul & Funk 1965-1970
Artist: June Gardner Binding: Audio CD EAN: 0048612710320 Format: Import Original Release Date: 2004-10-05 Release Date: 2004-10-05 UPC: 048612710320 Tracks: 99 Plus One Last Night Hammerhead One Mint Julep Hot Seat Mustard Greens It's Gonna Rain Later [... more]
CDN$19.99
Amazon CA |
