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<title>Pressure Cookers</title>
<link>http://www.growingresults.com/ca/j25275</link>
<description>Pressure Cookers from Growing Results</description>
<language>en-us</language>
<copyright>Copyright 1999-2010, Data Growth Pty Ltd</copyright>
<item>
	<title>Cream of Green Things Soup</title>
	<link>http://www.growingresults.com/ca/h490/a8363307.html</link>
	<description>This can be altered according to what you have available and what you like.	Don't leave out the potatoes, though, they </description>
	<content:encoded>This can be altered according to what you have available and what you like.	Don't leave out the potatoes, though, they &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Cookers</category>
	<category>Potatoes</category>
	<category>Pots</category>
	<category>Pressure Cookers</category>
	<category>Recipes</category>
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	<category>Soups - Hot &amp; Chilled</category>
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	<category>Veggies</category>
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</item>
<item>
	<title>The New Pressure Cooker Cookbook</title>
	<link>http://www.growingresults.com/ca/prod/0809241862.html</link>
	<description>You've got to try the chicken in vinegar recipe!!: I ordered Pat Daley's book based soley on the reviews I read here on </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0809241862.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/510E0AS77QL._SL75_.jpg&quot; width=&quot;49&quot; height=&quot;49&quot; border=&quot;0&quot; alt=&quot;The New Pressure Cooker Cookbook&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; You've got to try the chicken in vinegar recipe!!: I ordered Pat Daley's book based soley on the reviews I read here on &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>A. Ring</category>
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</item>
<item>
	<title>Lorna J. Sass</title>
	<link>http://www.growingresults.com/ca/h585/a53790632.html</link>
	<description>Lorna Sass is an award-winning cook-book author whose groundbreaking Cooking Under Pressure is credited with reviving </description>
	<content:encoded>Lorna Sass is an award-winning cook-book author whose groundbreaking Cooking Under Pressure is credited with reviving &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h585&quot;&gt;Harper Collins&lt;/a&gt;</content:encoded>
	<category>Cookbook</category>
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	<category>Pressure Cookers</category>
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</item>
<item>
	<title>African Beans and Potatoes</title>
	<link>http://www.growingresults.com/ca/h490/a8361669.html</link>
	<description>This is adapted from *The Africa News Cookbook.* It goes MUCH faster if you have a pressure cooker. That's what I used </description>
	<content:encoded>This is adapted from *The Africa News Cookbook.* It goes MUCH faster if you have a pressure cooker. That's what I used &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Africa</category>
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	<category>Dried Beans</category>
	<category>Potatoes</category>
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	<category>Vegetarian</category>
	<guid isPermaLink="true">http://www.growingresults.com/ca/h490/a8361669.html</guid>
</item>
<item>
	<title>Easy Lentil Soup</title>
	<link>http://www.growingresults.com/ca/h490/a8362324.html</link>
	<description>very easy if you have a pressure cooker.just takes 20 minutes	2) in a pressure cooker/pan heat ghee, add cut onions and </description>
	<content:encoded>very easy if you have a pressure cooker.just takes 20 minutes	2) in a pressure cooker/pan heat ghee, add cut onions and &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Beans, Pulses, Legumes, Dals</category>
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	<category>Pan Heat</category>
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	<category>Recipes</category>
	<category>Saute</category>
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	<category>Vegetarian</category>
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</item>
<item>
	<title>Cabbage Kolambu</title>
	<link>http://www.growingresults.com/ca/h490/a8362509.html</link>
	<description>Mustard seeds (1/4 tsp), Curry leaves and Urud dhal (1/4 tsp) for garnishing	Cut Cabbage and cook with salt (either in </description>
	<content:encoded>Mustard seeds (1/4 tsp), Curry leaves and Urud dhal (1/4 tsp) for garnishing	Cut Cabbage and cook with salt (either in &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Cabbage</category>
	<category>Cookers</category>
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	<category>Curry Leaves</category>
	<category>Garnishing</category>
	<category>Masala</category>
	<category>Mustard Seeds</category>
	<category>Mustards</category>
	<category>On Stove</category>
	<category>Pressure Cookers</category>
	<category>Recipes</category>
	<category>Seeds</category>
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	<category>Vegetable Curry</category>
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	<category>Water Drain</category>
	<guid isPermaLink="true">http://www.growingresults.com/ca/h490/a8362509.html</guid>
</item>
<item>
	<title>Vegetarian Recipes Around the World - Rajma 2</title>
	<link>http://www.growingresults.com/ca/h490/a8362266.html</link>
	<description>Wash beans and boil for 2 - 3 hours or 1/2 hour in pressure cooker.	In the meantime make masala of onions, garlic, </description>
	<content:encoded>Wash beans and boil for 2 - 3 hours or 1/2 hour in pressure cooker.	In the meantime make masala of onions, garlic, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Around The World</category>
	<category>Beans</category>
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	<category>Pressure Cookers</category>
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	<category>Vegetarian Recipes</category>
	<guid isPermaLink="true">http://www.growingresults.com/ca/h490/a8362266.html</guid>
</item>
<item>
	<title>Cabbage Rice</title>
	<link>http://www.growingresults.com/ca/h490/a8362411.html</link>
	<description>Wash, drain and dry the rice. Heat the margarine/oil a pressure cooker and add crushed cardamoms, cinnamon, cloves, </description>
	<content:encoded>Wash, drain and dry the rice. Heat the margarine/oil a pressure cooker and add crushed cardamoms, cinnamon, cloves, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Bread, Rice &amp; Sauces</category>
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	<guid isPermaLink="true">http://www.growingresults.com/ca/h490/a8362411.html</guid>
</item>
<item>
	<title>Recipes For The Pressure Cooker: Revised</title>
	<link>http://www.growingresults.com/ca/prod/1558673059.html</link>
	<description>I love the pressure cooker and this book. Why?: I work and coming home to face a pile of raw ingredients that somehow </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/1558673059.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/514JA5H1YML._SL75_.jpg&quot; width=&quot;75&quot; height=&quot;75&quot; border=&quot;0&quot; alt=&quot;Recipes For The Pressure Cooker: Revised&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; I love the pressure cooker and this book. Why?: I work and coming home to face a pile of raw ingredients that somehow &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Pressure Cooker Cookbook</title>
	<link>http://www.growingresults.com/ca/prod/1557881898.html</link>
	<description>The Best Pressure Cooker Cookbook I Own!: I own 5 Pressure Cooker Cookbooks and I like this one best. If you like Greek </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/1557881898.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/71QDKC4F0JL._SL75_.gif&quot; width=&quot;74&quot; height=&quot;74&quot; border=&quot;0&quot; alt=&quot;Pressure Cooker Cookbook&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; The Best Pressure Cooker Cookbook I Own!: I own 5 Pressure Cooker Cookbooks and I like this one best. If you like Greek &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>Pressure Cookers For Dummies</title>
	<link>http://www.growingresults.com/ca/prod/0764554131.html</link>
	<description>Excellent introduction to Pressure Cookers: This is one of the first books I bought when I got a pressure cooker. It is </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0764554131.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51NN17WFHWL._SL75_.jpg&quot; width=&quot;60&quot; height=&quot;60&quot; border=&quot;0&quot; alt=&quot;Pressure Cookers For Dummies&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Excellent introduction to Pressure Cookers: This is one of the first books I bought when I got a pressure cooker. It is &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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<item>
	<title>The Pressure Cooker Gourmet: 225 Recipes for ...</title>
	<link>http://www.growingresults.com/ca/prod/1558322000.html</link>
	<description>Old World Flavor in a Fraction of the Time!!!: The pressure cooker is making a comeback after years of disfavor. The </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/1558322000.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51Y478B177L._SL75_.jpg&quot; width=&quot;65&quot; height=&quot;65&quot; border=&quot;0&quot; alt=&quot;The Pressure Cooker Gourmet: 225 Recipes for ...&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Old World Flavor in a Fraction of the Time!!!: The pressure cooker is making a comeback after years of disfavor. The &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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	<link>http://www.growingresults.com/ca/prod/B0000009YE.html</link>
	<description>Amazon.com essential recording: Taken from several 1970s sessions in France, Pressure Cooker has a relaxed feel that </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/B0000009YE.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/21GW7DEB8QL._SL75_.jpg&quot; width=&quot;75&quot; height=&quot;75&quot; border=&quot;0&quot; alt=&quot;Pressure Cooker&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; Amazon.com essential recording: Taken from several 1970s sessions in France, Pressure Cooker has a relaxed feel that &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
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	<title>Carrot Kheer</title>
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	<description>Cook carrots, its easier in a pressure cooker, otherwise boil in water as you would boil potatoes.	In the meantime heat </description>
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	<title>Eggplant and Green Peas (indian style)</title>
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	<description>First: put rice in your rice cooker on stove in pressure cooker.	Add eggplant and stir. When eggplant starts to soften (</description>
	<content:encoded>First: put rice in your rice cooker on stove in pressure cooker.	Add eggplant and stir. When eggplant starts to soften (&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
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