Scottish Barley & Mushroom Casserole
Modified from 'The Frugal Gourmet on our Immigrant Ancestors' by Jeff Smith 2. In a stovetop to oven safe casserole dish with a lid, sauté onions & garlic in oil until translucent & browned. 5. Cover & put in oven. Cook until barley is [... more]
International Vegetarian Union |
The L.L. Bean Game and Fish Cookbook
 YOU MUST GET THIS!: I have a rather large cookbook collection (over 500) but if I had to narrow it down to three (there's no way I could only save 1!) This would be one of the first I would grab. The other 2 would be the Better Homes & Gardens " [... more]
CDN$35.95
Amazon CA |
Out Of The Saltshaker and Into The World: Evangelism As ...
Breathtaking: I have read several books on Evangelism and have personally found this one to be the best. It is not only written in an extremely engaging, fluid style and in relatively plain language, but the stories the author tells are very well used. [... more]
CDN$16.99
Amazon CA |
Handel: Water Music
Relax to this Water Music: Another recording of Handel's "Water Music" without "Royal Fireworks"? Yes, and it's worth at least a second look. Although not the best or brightest recording of Handel's "Water Music" suites, the [... more]
CDN$5.99
Amazon CA |
Lentils and Rice (Saudi Arabia)
Recipe By: The Frugal Gourmet on Our Immigrant Ancestors (adapted); Add the cooked onion to the lentils, along with the rice and salt. Cover and simmer 20 minutes until rice and lentils are soft. Per serving: 194 Calories; 2g Fat (10% calories ... [... more]
International Vegetarian Union |
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