Jessica Ahlberg
The horrid Mr. Harbottle eats so many sausages he's beginning to look like one. And now he even has designs on poor Esmerelda, a pig half-owned by the (former) Mrs. Harbottle. In... Half a Pig Jessica Ahlberg Allan Ahlberg [... more]
Random House |
Creating Delicious Sausages: A Detailed Guide to Making ...
 Ethnic Sausages: This book was directed toward the United States. Our grandparents and great grandparents prepared sausages but very few recipes were documented. The recipes were located at univeristy libraries, public libraries, cookbooks, newspapers [... more]
CDN$14.03
Amazon CA |
Toscana MIA: The Heart and Soul of Tuscan Cooking
Amazon.ca: The subtitle of Umberto Menghi's fifth cookbook hints that he's in search of more than just food this time out. The successful Vancouver restaurateur returns to his roots for inspiration--specifically to Villa Delia, his family's Tuscan inn [... more]
CDN$29.95
Amazon CA |
Home Sausage Making: How-To Techniques for Making and ...
From Amazon.com: Making sausage at home is simple and pain free. Once you've learned the basics, experimentation and sausage innovation are bound to take over. Then before you know it, you will be making gourmet sausages that are better than anything you [... more]
CDN$18.95
Amazon CA |
Cooks Tour Of Italy
The best Italian cookbook you will find!: I am thrilled with A Cook's Tour of Italy! We have a family tradition of an Italian Christmas Eve and this year was my first time hosting this family event. I followed the Christmas Eve dinner in Naples and it [... more]
CDN$25.00
Amazon CA |
The Master Butchers Singing Club
From Amazon.com: Louise Erdrich's The Master Butchers Singing Club is a powerfully told story of love, death, redemption, and resurrection. After German soldier Fidelis Waldvogel returns home from World War I to marry his best friend's pregnant widow, he [... more]
CDN$14.53
Amazon CA |
BBQ USA: 425 Fiery Recipes from All Across America
What A BBQ Guide Should Be: Want more out of BBQ? This is surefire one stop source! 774 pages of BBQ source that is, with info and recipes and techniques and history, with all the regional tricks and traditions covered, explained and recipes provided. [... more]
CDN$39.95
Amazon CA |
Jeremiah Tower Cooks: 250 Recipes from an American Master
From Amazon.com: As founding chef at California's famed Chez Panisse, chef at San Francisco's Stars, and author of the award-winning New American Classics, Jeremiah Tower is a forefather of New American cooking. His culinary signature is pristinely [... more]
CDN$50.12
Amazon CA |
Polish Sausages, Authentic Recipes and Instructions
Author: Stanley Marianski Author: Adam Marianski Author: Miroslaw Gebarowski Binding: Paperback Dewey Decimal Number: 641.66 EAN: 9781432713447 ISBN: 1432713442 Number Of Pages: 264 Publication Date: 2007-09 [... more]
CDN$20.02
Amazon CA |
True Story Of Hansel And Gretel
capturing: I have always been a rebel against the fairytales where the men always rescue a helpless princess, the dragon gets slain, the stepmother is evil, and the ï¿1/2goodï¿1/2 wind up rich in the end. So when I walked into the [... more]
CDN$20.00
Amazon CA |
Germany
A stunning gastronomical tour of Germany!: This book is a must-have if you have any interest whatsoever in traditional German cookery. Do not hesitate for a moment to buy this book or give it as a gift. If you've been looking for a book on the [... more]
CDN$40.08
Amazon CA |
Professional Charcuterie: Sausage Making, Curing, ...
Good looking book but.: This book looks good, with lots of pictures and sausage mixes. I have been making sausages for a living for twenty years, I have won many local competions including currently holding the title for supreme champion of hampshire UK. [... more]
CDN$65.99
Amazon CA |
