If it's winter, it must be SOUP!
If you can't be making a garden, you might as well be making SOUP. If you can't be making a garden, you might as well be making soup! How funny. Here I am, sitting in front of my computer, nursing a semi-terminal case of brain-dead writer's block ... [... more]
Suite101 |
Lentil Soup
Lentils are a staple in Middle Eastern and Indian cooking and make a thick, rich, and delicious soup. They're also a good source of calcium, iron, and vitamins A and B. I like to cut up some tofu wieners in it near the end of cooking. But most of ... [... more]
International Vegetarian Union |
Easy Miso Soup
I love Miso soup for breakfast, but needed something easy because my time is tight, and I am sleepy in the morning. Fill a medium sized pot with the half gallon water. Use the smallest pot possible to slow evaporation. Place in the peeled garlic, ... [... more]
International Vegetarian Union |
Cilantro Veggie Soup
If you're a cilantro lover like I am, you'll love this zesty soup. Very easy and only takes about 30 minutes to cook. Put first 7 ingredients into soup pot. In a pan, sauté cilantro, parsley and onion in butter until soft and add to soup pot. ... [... more]
International Vegetarian Union |
Cream of Green Things Soup
This can be altered according to what you have available and what you like. Don't leave out the potatoes, though, they make it "creamy" and smooth and act as a thickener. Cook all veggies together in a large soup pot or pressure cooker using ... [... more]
International Vegetarian Union |
Canary Island Cilantro Soup
The "chicken soup" of the Canary Islands, this is famed a sure cure to any ailment! Besides its healing properties, it is really good! Sautee onion, garlic, tomato, potatoes, and paprika over fairly high heat until the onions are translucent. [... more]
International Vegetarian Union |
Roasted Tomato Soup
Season and roast for 20 minutes until softened and slightly charred. This soup is quick, easy & delicious. Preparation time : 10 minutes Cooking time : 20 minutes Total time : 30 minutes 1. Preheat the oven to 220°C, gas mark 7. Place the ... [... more]
International Vegetarian Union |
PETIT LIVRE DES SOUPES -LE
 Author: Philippe Chavanne Binding: Paperback EAN: 9782876918061 ISBN: 2876918064 Number Of Pages: 160 Publication Date: 2003-10-01 Release Date: 2003-10-01 [... more]
CDN$4.95
Amazon CA |
La bible des soupes
Author: Marie-Claude Morin Binding: Paperback EAN: 9782895233954 ISBN: 2895233950 Number Of Pages: 255 Publication Date: 2006-09-11 [... more]
CDN$19.95
Amazon CA |
Bar à soupes
Author: Anne-Catherine Blay Author: Akiko Ida Binding: Paperback Dewey Decimal Number: 641.8'13 EAN: 9782501045131 ISBN: 2501045130 Number Of Pages: 159 Publication Date: 2005-11-24 [... more]
CDN$27.95
Amazon CA |
Soupes
Author: Collectif Binding: Paperback Dewey Decimal Number: 641.8'13 EAN: 9782501043076 ISBN: 2501043073 Number Of Pages: 64 Publication Date: 2004-09-17 [... more]
CDN$3.95
Amazon CA |
Soupes (les) 200 recettes monde
Binding: Hardcover Dewey Decimal Number: 641.8'13 EAN: 9782841981557 ISBN: 284198155X Number Of Pages: 256 Publication Date: 2000-09-20 [... more]
CDN$29.95
Amazon CA |
