Basmati Rice
I came up with a new basmati rice recipe that was SO GOOD, adapted from a Madhur Jaffrey recipe in the new Julia Cooks with Master Chefs book: Heat heavy 3 1/2 quart sauce pan and add oil. When oil is very hot, add the cardamom pods and the ... [... more]
International Vegetarian Union |
Pulau Nepalese Basmati Rice Dish
This is an amazing rice side dish with complex flavors, but simple prep! It has a sweet and salty element to it and the spices will make your kitchen SING! Originally made for a Girl Scout function, but EVERYONE loved it and it is now a family ... [... more]
International Vegetarian Union |
Perfect No Fail Basmati Rice
This is my version on how to cook perfect rice....every grain will cooked to perfection...not one will stick together and you can make fried rice dishes right away with no problems!! Note: you will need a saucepan with clear glass lid...as there ... [... more]
International Vegetarian Union |
Coconut Basmati Rice
In a heavy saucepan with a tightly fitting lid, bring the water to a boil. While the water heats, rinse the rice well. When the water boils, stir in the rice and all of the remaining ingredients. Return to a boil. Stir, cover, reduce the heat to ... [... more]
International Vegetarian Union |
Brazilian Orange Rice
An easy, mild rice with a unique flavor. You can use chopped Brazil nuts to be authentic, but since I really don't like them, I use pine nuts. Combine water, basmati rice, salt, olive oil, chili powder, garlic powder, brown sugar and orange ... [... more]
International Vegetarian Union |
Indian Rice
Typically, Basmati rice would be the best, the aroma is unbeatable, but use whatever white rice is available. Add peas.Stir, lower heat and simmer covered until the rice is cooked. This is an easy way to make rice more exciting. Heat oil in a ... [... more]
International Vegetarian Union |
Lazy Susan's Fiery Classroom Sauce
Pulse blend in food processor until desired consistency. Marinate tofu, veggies, etc. overnight. Grill over slow fire until done. Serve with Basmati rice and a large salad 1 Bermuda Onion minced fine 2 TBS liquid sweetener, eg maple syrup 2 TBS ... [... more]
International Vegetarian Union |
From Curries to Kebabs: Recipes from the Indian Spice Trail
 Excellent covering many influenced regions around the world: This in an excellent cookbook that traces Indian influences around the world. It has loads of interesting and exotic recipes and also has many of the much loved standard dishes found Indian [... more]
CDN$45.00
Amazon CA |
Joy of Cooking: All About Vegetarian
From Amazon.com: Is it possible to improve upon perfection? Apparently, the answer is yes! Joy of Cooking reaches new heights with this series of illustrated volumes. All About Vegetarian Cooking begins with a short section on organic ingredients and [... more]
CDN$18.99
Amazon CA |
Juice for Life : Modern Food and Luscious Juice
A favorite in my vegan family kitchen!: It was a warm summer's eve, on the anniversary of my first kiss. Angie and I wanted to go out and celebrate, so I could forget about the long-lost first-kiss-boy. We stepped into Juice for Life, after we'd chosen [... more]
CDN$24.99
Amazon CA |
The Kitchen Sessions with Charlie Trotter
From Amazon.com: In The Kitchen Sessions, chef and restaurateur Charlie Trotter makes his unique way with food available to home cooks in dishes somewhat less esoteric than those in his other cookbooks. Trotter compares his cooking with jazz [... more]
CDN$41.95
Amazon CA |
The New Glucose Revolution: The Authoritative Guide to ...
From Amazon.com: Forget the high-carb, low-carb debate. The glycemic index (GI)--a measure of carbohydrate quality based on how quickly a food raises blood-glucose (blood sugar) levels--is the dietary key to health, say the authors. Contrary to other [... more]
CDN$20.95
Amazon CA |
