Spinach Pasta Dough
I would then follow your machine's directions for further preparation. 1/4 cup cooked spinach, chopped and well drained. I would guess this would work 1 cup semolina flour 3/4 cup a purpose flour 1/3 cup warm water with other veggies. 1 table. ... [... more]
International Vegetarian Union |
Glorious French Food: A Fresh Approach to the Classics
 From Amazon.com: In Glorious French Food, James Peterson argues that once you understand a recipe's "logic and context," and the techniques required to follow it, you actually have something much more valuable than the recipe itself--you have [... more]
CDN$67.50
Amazon CA |
The Complete Book of Pasta and Noodles
From Amazon.com: Americans love pasta. But this doesn't mean we know about its many types, how best to serve it, or even how best to bring it from plate to mouth. Exploring these topics and more, The Cook's Illustrated Complete Book of Pasta and Noodles [... more]
CDN$29.95
Amazon CA |
Science in the Kitchen and the Art of Eating Well
Amazon.ca: The 790 recipes accumulated in successive editions of this pioneering work (never out of print since its first edition in 1891) can't be said to herald the birth of Italian cuisine. That consists of the cookery of many regions, and Pellegrino [... more]
CDN$45.00
Amazon CA |
The Mixer Bible: Over 300 Recipes for Your Stand Mixer
Good Book, Bad Information: I chose this book over others because the product review says plainly that it contains a recipe for gluten-free pasta dough. It does not. This is great and useful book, but not for this necessarily gluten-free family. Author: [... more]
CDN$24.95
Amazon CA |
Science in the Kitchen and the Art of Eating Well
Amazon.ca: The 790 recipes accumulated in successive editions of this pioneering work (never out of print since its first edition in 1891) can't be said to herald the birth of Italian cuisine. That consists of the cookery of many regions, and Pellegrino [... more]
CDN$89.00
Amazon CA |
Recipes From Paradise
From Amazon.com: Fred Plotkin brings together passion and scholarship, poetry, history, and vivid images of Liguria in Recipes from Paradise, a meticulous and loving record of the region known as the Italian Riviera. Literate and richly written, even [... more]
CDN$53.00
Amazon CA |
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