Penne with Sun-Dried Tomatoes and Capers
Place the minced sun-dried tomatoes in a small bowl and cover them with the 1/2 cup of very hot water. In a nonreactive skillet or heavy saucepan, heat the broth and saute the onions on medium heat, covered, for 3 minutes. Drain the sun-dried ... [... more]
International Vegetarian Union |
White Bean Salad with Sun-Dried Tomatoes
Bring to a boil again, then reduce heat and cook, covered, over low heat until beans are tender (about 1 to 1-1/2 hours), adding 2 teaspoons salt towards end of cooking time. Finely chop tomatoes and garlic, either by hand or in a food ... [... more]
International Vegetarian Union |
Fusilli With Zucchini, Chick Peas And Sun-Dried Tomatoes
Add tomatoes, raise heat to moderately high and cook, stirring, until they collapse and form a sauce, about 10 minutes. Add zucchini, salt and pepper. Add 1/4 cup water, cover and simmer gently until zucchini are tender, about 10 minutes. Recipe ... [... more]
International Vegetarian Union |
White Bean and Sun-Dried Tomato Pate
Though this makes a classy appetizer, served with whole-grain crackers or crispbreads, I like to pack it for picnics to use as a spread for fresh French or rye bread. Add the onion and saute over moderate heat until translucent. Add the garlic ... [... more]
International Vegetarian Union |
Sun-Dried Tomato and Olive Pesto
In food processor, blend drained tomatoes, parsley, olives, pine nuts, shallots, and garlic with vinegar until finely chopped. Nice with polenta, baguette Place strainer over measuring cup. Pour tomatoes with their oil into strainer to ... [... more]
International Vegetarian Union |
Pasta Sauce with Sun-dried tomatoes and spinach
Here is my favorite recipe for pasta sauce- just leave out the garlic and it will still be very good. For such a tasty recipe, it sure is fast to make- only about 1/2 hour total. Add (garlic), salt, pepper, basil, sun-dried and fresh ... [... more]
International Vegetarian Union |
The Best American Recipes 2000
 From Amazon.com: Cheers for Fran McCullough and Suzanne Hamlin, editors of The Best American Recipes 2000. As with previous Best editions, they've culled a truly choice collection from a year's worth of eligible recipes from books, magazines, newspapers, [... more]
CDN$29.95
Amazon CA |
Verdura: Vegetables Italian Style
From Amazon.com: Since its 1991 publication, Viana La Place's Verdura has become a classic. And with good reason: Its 300 accessible recipes represent the best of the Italian approach to vegetable preparation, an earthy yet spirited technique that [... more]
CDN$41.62
Amazon CA |
Picnic: 125 Recipes with 29 Seasonal Menus
_Picnic_ is an excellent buy for the money.: First off, it is nigh impossible to find a decent cookbook for less than $..., but to find a great cookbook for under $... (Amazon_s price), is a true discovery. But we need to beg the question: even if it is [... more]
CDN$10.95
Amazon CA |
Make It Italian: The Taste and Technique of Italian Home ...
THE Book to Have for Italian Cooking: Why is it THE book to have? The important aspects of Italian cooking -- which can be applied to all cooking -- are explained here, in conciseness and clarity. Why you should purchase certain items; how you should [... more]
CDN$44.95
Amazon CA |
Vegetarian Sandwiches: Fresh Fillings for Slices, ...
Not One Bad Recipe: In any cookbook, even the good ones, you can usually expect a few mediocre or outright terrible recipes. Not so with "Vegetarian Sandwiches." Every recipe I've tried is excellent. And best of all, the recipes are easy, quick [... more]
CDN$18.95
Amazon CA |
El zar de la droga: La vida de un narcotraficante mexicano
Right on the nose: I had the privelege of living close to Ojinaga during the time Acosta was alive. I remember very vividly when he was shot on the other side of the border by Federal Agents. I had never met Acosta nor his direct enemies, but was [... more]
CDN$22.95
Amazon CA |
