Garden Varmints
Kay and I like sugar snap peas. So do other critters including rabbits. For some years they ate them as soon as the plants appeared above ground. The peas never recovered. Then I planted a row of garlic alongside the peas. It worked. Garlic ... [... more]
Suite101 |
The Best American Recipes 1999: The Year's Top Picks ...
 From Amazon.com: If you have a friend who thinks of Ritz crackers and cheese spread as a meal, you aren't likely to go there for unbelievably delicious recipes, are you? But what if you are pals with Fran McCullough and Suzanne Hamlin, two of the mighty [... more]
CDN$42.00
Amazon CA |
Perfect Vegetables: Part of "The Best Recipe" Series ...
From Amazon.com: Perfect Vegetables is the work of Cook's Illustrated magazine, a publication devoted to providing the "best" American recipes. Like the magazine, from which its contents is largely drawn, the book offers super-tested recipes-- [... more]
CDN$39.95
Amazon CA |
The Best American Recipes 2000
From Amazon.com: Cheers for Fran McCullough and Suzanne Hamlin, editors of The Best American Recipes 2000. As with previous Best editions, they've culled a truly choice collection from a year's worth of eligible recipes from books, magazines, newspapers, [... more]
CDN$29.95
Amazon CA |
Your Organic Kitchen: The Essential Guide to Selecting ...
From Amazon.com: "To me," says chef-author Jesse Ziff Cool, "restaurants as well as home kitchens should be places where food is simply as pure as it can be, and always served with love." In Your Organic Kitchen, Cool has culled 160 [... more]
CDN$22.03
Amazon CA |
The Best American Recipes
From Amazon.com: Fran McCullough has done it again. As editor of the Best American Recipes series, she's consistently culled and published top yearly recipe picks from books, magazines, newspapers, and the Internet. Best American Recipes 2001-2002 [... more]
CDN$39.95
Amazon CA |
Cook's Illustrated
THE test kitchen: Cook's Illustrated 1997 Collector's Edition is part of a series that saves us the time by testing and tasting everything we've always wanted to know, but lacked the resources to do ourselves. They provide detailed explanations for why [... more]
CDN$39.95
Amazon CA |
Citrus Szechuan Noodle Bowl Sauce
This sweet sauce is served at The Grit Vegetarian Restaurant in Athens, Georgia over pressed, sauteed and seasoned tofu, sauteed red bell peppers, onions and green beans or sugar snap peas and thick canton noodles. They use Sriracha brand hot ... [... more]
International Vegetarian Union |
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