Sauvignon Blanc: A Complete Guide to the Grape and the ...
Author: Susy Atkins Binding: Hardcover Dewey Decimal Number: 641.2222 EAN: 9781840006872 ISBN: 1840006870 Number Of Pages: 64 Publication Date: 2006-07-28 [... more]
CDN$15.95
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Great Wine Made Simple: Straight Talk from a Master ...
From Amazon.com: About one-third of the way through Andrea Immer's Great Wine Made Simple, the author recounts an anecdote that could serve as the book's theme--alligator, rabbit, and squab were all introduced to her the same way: "Tastes like [... more]
CDN$39.95
Amazon CA |
The Wall Street Journal Guide to Wine New and Improved
WSJ Guide to Wine New and Improved: This book is a must read for any wine lover. Dottie and John have been enjoying wine all their life together. They have been writing about their passion in the Wall Street Journal since 1998 when their "Tastings& [... more]
CDN$37.95
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Vintner's Art: How Great Wines Are Made
Winemakers Options: Winemaking books come in three flavors. For beginners, some books present scores of 'home' recipies including fruits, veggies, meads, beers, & c. At the other extreme are advanced textbooks for enology courses. And in the middle [... more]
CDN$66.50
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Mediterranean Street Food: Stories, Soups, Snacks, ...
Every recipe I've tried has been delicious: I work in Dearborn, Michigan, home to 30,000 people of Arab origin. I therefore often eat authentic cuisine from that part of the Mediterranean and all the recipes I've tried from this book stand up to what I [... more]
CDN$34.95
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Jancis Robinson's Wine Course
From Amazon.com: Over the course of five videos, Jancis Robinson gives us a basic understanding of wine: how it is made, how to appreciate it, how to properly store, open, and drink it. Robinson is an expert in the field, editor of The Oxford Companion [... more]
CDN$49.98
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Great Tastes Made Simple: Extraordinary Food and Wine ...
From Amazon.com: Great Tastes Made Simple sets out to teach regular people how to pair food and wine by doing just that: pairing food and wine. Andrea Immer asks her readers to cook and uncork and sample flavors, suggesting that a tasting group of [... more]
CDN$41.95
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Oz Clarke's New Encyclopedia of Wine
From Amazon.com: The prolific Oz Clarke, winner of both the Julia Child and James Beard awards for wine writing, takes readers on a structured and stylish whirlwind tour of the world's wine-producing regions in Oz Clarke's New Encyclopedia of Wine, a 416- [... more]
CDN$26.95
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Great Wine Made Simple: Straight Talk from a Master ...
From Amazon.com: About one-third of the way through Andrea Immer's Great Wine Made Simple, the author recounts an anecdote that could serve as the book's theme--alligator, rabbit, and squab were all introduced to her the same way: "Tastes like [... more]
CDN$27.59
Amazon CA |
The Wine Lover's Cookbook: Great Meals for the Perfect ...
From Amazon.com: Which came first: the chicken or the Eglise-Clinet? Well, if you're a disciple of author Sid Goldstein--and you will be--you've had that Bordeaux decanted long before you even thought of shopping for those Cacciatore ingredients. And & [... more]
CDN$27.95
Amazon CA |
Sharper Your Knife The Less You Cry
A wonderful love story -- for food, cooking, Paris, partner, life.: The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School, Kathleen Flinn. One of the joys of being a book lover is that people always [... more]
CDN$30.00
Amazon CA |
Harvests of Joy: How the Good Life Became Great Business
From Amazon.com: Wine is Robert Mondavi's business, but it is also his life. The founder of the Robert Mondavi Winery in Napa Valley, now in his mid-80s, tells the story of his business and his life, laying out the lessons he learned in each, with writer [... more]
CDN$16.95
Amazon CA |