Remaining Ingredients

Artichoke and Kidney Bean Paella

Heat oil in large skillet and cook onion and garlic until crisp/tender, about 4 minutes. Stir in remaining ingredients,
From International Vegetarian Union

Garden Vegetable Spaghetti

Meanwhile, heat oil in a 10-inch skillet over medium-high heat. Cook carrots, onion, zucchini, and garlic in oil,
From International Vegetarian Union

Rajma Tikki (savoury Cutlets Made from Red Kidney Beans)

This makes a nutritious snack for school going kids or hubby :) Add salt and cook the kidney beans in the same water in
From International Vegetarian Union

Chilie Tomato Salad

Quarter the tomatoes. Mix parsley & chili with the tomatoes & chill. Combine the remaining ingredients &
From International Vegetarian Union

Vegetables Oriental Style (asparagus, Broccoli, or ...

Nutritional value of this dish will vary with your vegetable choice. Cauliflower is a good source of Vitamin C, carrots
From International Vegetarian Union

Beet Salad

In a small saucepan, boil the beets for 5 minutes. (They will still be quite firm.). In a small bowl, combine the
From International Vegetarian Union

Lentil Chili

Put lentils in a pan with twice their volume boiling water and the kidney beans. Turn heat to medium hot whilst you
From International Vegetarian Union

Sesame Noodle Salad

These noodles are great served hot or cold. Excellent blend of Oriental flavors. In medium bowl, combine cooked and
From International Vegetarian Union

Guasacaca (Wah-Sah-Kaka) Salsa De Venezuela

Unlike guacamole, everything is hand-chopped. I use it as a salsa for arepas, a chopped salad with meals, a chunky dip
From International Vegetarian Union

Sweet Onion Salad

In boiling salted water cook onions till tender about 20 minutes, drain and cool. Thickly slice the onions and place on
From International Vegetarian Union

Mori-Nu Tofu Pumpkin Pie

Drain tofu and blend in a food processor or blender until smooth. Bake in a preheated 350 degree oven for approximately
From International Vegetarian Union

Vegan Mango Lassi

Add remaining ingredients and blend until smooth. For best results, grind the pistachios first. Source: My own
From International Vegetarian Union

Lemon and Garlic Potato Salad

Boil potatoes, and cool. Add remaining ingredients and mix well. Chill and serve. A light, tasty potato salad. Serves 5
From International Vegetarian Union

Southwestern Pasta

Microwave squash on high for 4-5 minutes until slightly tender. To prepare filling, bring tomato juice to a boil in
From International Vegetarian Union

Vegan Brownies

However, if you want your brownies a little more solid you'll need to cook them longer than the recommended time.) Mix
From International Vegetarian Union