Tofu-Stuffed Delicata Squash
Cooking/Prep time: 1hr 30min Grated Soy Parmesan cheese, to taste Salt and pepper, to taste 1. Cut the squash in half lengthwise. Remove the seeds. Place halves cavity-side down in a baking dish (or two). Add about 1" of water. Place in a 375º . [... more]
International Vegetarian Union |
First Meals
 So much yummy, healthy stuff: I can't get enough of this book. The recipes are so unique and delicious. My baby loves star shaped pasta with butternut squash puree, seasoned with sage and parmesan cheese! Mmmmm! So tasty and healthy. The author provides [... more]
CDN$28.00
Amazon CA |
Mexican Macaroni
This is an easy side dish for beans, enchiladas, or most anything. Cook pasta in pot and saute onion and garlic in large frying pan until translucent. This dish is traditionally served with vegan parmesan 'cheese' on top. Drain pasta; add to ... [... more]
International Vegetarian Union |
Two Old Potatoes and Me
The eyes have it: Personally I prefer my mashed potatoes with garlic. But that doesnï¿1/2t mean John Coyï¿1/2s ï¿1/2Two Old Potatoes and Meï¿1/2ï¿1/2 doesnï¿1/2t hit the mark. Coy& [... more]
CDN$23.95
Amazon CA |
Marcella's Italian Kitchen
Just Wondering Why: My very first impression as I opened the book was that the lettering was too small and very light. When you're cooking and are referring to recipes as you go along, big, bold, dark print is a lot easier to the eye especially as one [... more]
CDN$28.00
Amazon CA |
The Cuisine of the Sun: Classical French Cooking from ...
A DEFINITIVE COOKERY BOOK ON NICOISE CUISINE: From the blurb, Mireille Johnston was born in Nice \onaturellement\c and educated in France and the USA. She translated the script for the classic film "The Sorrow and the Pity" - directed by Marcel [... more]
CDN$19.01
Amazon CA |
Gardener Cook
From Amazon.com: Christopher Lloyd, the great British garden writer, lives at Great Dixter, which, thanks to him, is something of a gardener's Mount Olympus. Now Lloyd reveals that the kitchen garden at Great Dixter is as much a part of his daily life as [... more]
CDN$29.60
Amazon CA |
Marcella Cucina
From Amazon.com: Marcella Hazan's Marcella Cucina is a jewel: the recipes glow with the diverse flavors of Italian regional dishes, the instructions are precise, and the full-color photographs are a fine complement to Hazan's writing, which is both clear [... more]
CDN$41.50
Amazon CA |
Ripe for Dessert: 100 Outstanding Desserts with ...
Yummy fruit desserts!: If you love fruit, this is the book for you. But I have to say, the chocolate brownies are truly the best I've ever had!!! Everything is yummy, and unusually for me, everything I made turned out great. Highly recommended. Another [... more]
CDN$41.50
Amazon CA |
Toscana MIA: The Heart and Soul of Tuscan Cooking
Amazon.ca: The subtitle of Umberto Menghi's fifth cookbook hints that he's in search of more than just food this time out. The successful Vancouver restaurateur returns to his roots for inspiration--specifically to Villa Delia, his family's Tuscan inn [... more]
CDN$29.95
Amazon CA |
The Complete Book of Pasta and Noodles
From Amazon.com: Americans love pasta. But this doesn't mean we know about its many types, how best to serve it, or even how best to bring it from plate to mouth. Exploring these topics and more, The Cook's Illustrated Complete Book of Pasta and Noodles [... more]
CDN$29.95
Amazon CA |
Every Night Italian: 120 Simple, Delicious Recipes You ...
From Amazon.com: In Italy there are no mothers who are bad cooks. Can this be possible? In the case of Giuliano Hazan, whose mother is Marcella Hazan, yes. Marcella is the doyenne of Italian cookbook authors published in the United States. And Giuliano [... more]
CDN$29.99
Amazon CA |
