Giada De Laurentiis
GIADA DE LAURENTIIS is the star of Food Network's Everyday Italian, Giada's Weekend Getaways, and Giada in Paradise. She attended Le Cordon Bleu in Paris and worked at Wolfgang Puck's Spago restaurant She's taught us every facet of Italian ... [... more]
Random House |
Le Cordon Bleu Guia Completa de las Tecnicas Culinarias ...
 excellent book!!: I've had this book for several years now, and the results have always been wonderful. I have many cookbooks, but my first choice when I have guests, are the books of Le Cordon Bleu (I have a collection of them). You can always count on [... more]
CDN$59.95
Amazon CA |
Victoria Abbott Riccardi
Two years out of college and with a degree from Le Cordon Bleu in Paris, Victoria Riccardi left a boyfriend, a rent-controlled New York City apartment, and a plum job in advertising to move to Kyoto to study kaiseki, the exquisitely refined form ... [... more]
Random House |
At Home with the French Classics
THIS JUST CAN'T COMPETE. THERE ARE SO MANY BETTER ONES.: I bought this cookbook at this website because, although I've never heard of the author or the cookbook, someone who did not think well of a cookbook I ordered at that time anyway (The French [... more]
CDN$16.95
Amazon CA |
Kitchen Essentials: The Complete Illustrated Reference ...
essentially....great!!: This is a wonderful book for showing you how to do all the basic preparations that make cooking fun, delicious and successful. You can easily page back and forth to find the subjects that interest you. This is an essential [... more]
CDN$38.99
Amazon CA |
Sharper Your Knife The Less You Cry
A wonderful love story -- for food, cooking, Paris, partner, life.: The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School, Kathleen Flinn. One of the joys of being a book lover is that people always [... more]
CDN$30.00
Amazon CA |
Professional Cooking for Canadian Chefs, 6th Edition
A Bookfor all Cooks in the Making - or any Chef in Business!: The Cookbook is a book for experts in the making. This is actually the textbook I am using in the chef's course that I am taking as part of a hotel management program. There are absolute [... more]
CDN$99.95
Amazon CA |
We Cant Take Life For Granted
Artist: Eugene Blacknell Binding: Audio CD EAN: 0780661005520 MPN: 10055 Original Release Date: 2007-09-11 Release Date: 2007-09-11 UPC: 780661005520 Tracks: Welcome Dudes and Dollies (Intro) Jump Back - Eugene Blacknell, , The Savonics Mo Self - Eugene [... more]
CDN$13.99
Amazon CA |
Hors D'Oeuvres
From Amazon.com: Has fear of hors d'oeuvres stymied your instinct for entertaining? Then give three cheers for the editors at Britain's DK Publishing, the lush, informative books they produce, and the writers that bring to press the highest level of [... more]
CDN$12.99
Amazon CA |
Couper le cordon : guérir nos dépendances affectives
Author: Virginie Meggle Binding: Paperback Dewey Decimal Number: 158.2 EAN: 9782708132917 ISBN: 2708132911 Number Of Pages: 222 Publication Date: 2005-05-25 [... more]
CDN$34.95
Amazon CA |
Le Cordon Bleu Complete Cook Home Collection
COPYCATS, RECIPES COPIED EXACTLY ,NO NEW RECIPES: This book was a big dissapointment for me! I love cordon bleu books, have most of the ones they have published, and use them very frequently. When this book came out, I immediately bought it, only to FIND [... more]
CDN$44.95
Amazon CA |
Le Cordon Bleu Dessert Techniques: More Than 1,000 ...
revised rating and additional comments: I knew the photos in this book looked familiar - they're from the DK Press cookbooks (especially Ultimate Cakes). The Cordon Bleu editors spliced in photos and sections of the DK Press technique explanations. That' [... more]
CDN$36.41
Amazon CA |
