Squash and Cherry Tomatoes in Basil 'Butter'
Process first 4 ingredients in a food processor until blended, stopping to scrape down sides. Melt butter mixture in a 3-quart saute pan over medium-high heat. Add squash and tomato, and saute 8 to 10 minutes or until squash is tender. 1/3 cup ... [... more]
International Vegetarian Union |
Vegetarian Sushi Made Easy
food for the eye ... an inspiration: If one skims this book, one is impressed by the creativity and the beauty of the various sushi recipes. The recipes depend upon technique in rolling to create flowers, yin-yang symbols, cones, barber cones ... There [... more]
CDN$22.03
Amazon CA |
Juicy Mushrooms
Place the water in a large pan, or walk. Bring the water to a boil. Add Mushrooms, Cherry Tomatoes, Green Onions, Garlic, and Green Chilies. Cook, stirring, for one or two minutes. Add remaining ingrediants. Cook over Medium heat, stirring ... [... more]
International Vegetarian Union |
Green Onion, Tomato & Quinoa Salad
White Wave Baked Tofu Garlic Herb Italian Style (cubed) Newman's Own Balsamic Vinaigrette Salad Dressing Mix all to your own tastebuds. Serve cold or at room temperature. chopped cherry tomatoes chopped green onions (use white and green ... [... more]
International Vegetarian Union |
Green Mango Salad
Wash peel and grate the mangoes. Set aside. In a separate bowl, mix the coconut cream and lemon juice and honey. Add the grated mango and chopped onion. You may add a few slices of ripe mango and cherry tomatoes to decorate the salad. Serve with ... [... more]
International Vegetarian Union |
Vegetarian Recipes Around the World - Hummus 4
GARNISH: lemon wedges, cherry tomatoes, or fresh parsley sprigs (opt) In a small skillet, heat oil; saute onion and garlic until onion is softened. In food processor, combine rinsed and drained chick peas and lemon juice; process until ... [... more]
International Vegetarian Union |
Hors D Oeuvres
From Amazon.com: Has fear of hors d'oeuvres stymied your instinct for entertaining? Then give three cheers for the editors at Britain's DK Publishing, the lush, informative books they produce, and the writers that bring to press the highest level of [... more]
CDN$30.00
Amazon CA |
Barefoot Contessa Parties!: Ideas and Recipes for Easy ...
From Amazon.com: "A good party is not about the food," says Ina Garten, "it's about the people." That may be true, but her Barefoot Contessa Parties! will ensure that your next party is a fabulous one, regardless of your guest list. [... more]
CDN$53.00
Amazon CA |
The Provence Cookbook
A better book on Provencal Home Cooking: The cookbooks of 'cuisine Provence' just keep coming. The latest is the new book by Patricia Wells, whose credentials for doing a cookbook on a cuisine of France are impeccable, as she has already written seven (7) [... more]
CDN$34.95
Amazon CA |
Hors D'Oeuvres
From Amazon.com: Has fear of hors d'oeuvres stymied your instinct for entertaining? Then give three cheers for the editors at Britain's DK Publishing, the lush, informative books they produce, and the writers that bring to press the highest level of [... more]
CDN$12.99
Amazon CA |
Bistro Cooking at Home
From Amazon.com: Gordon Hamersley's Bistro Cooking at Home makes a much-explored culinary style newly exciting. Hamersley, chef-owner of Hamersley's Bistro in Boston, has won praise for fare that, though straightforward, is often flubbed, due to poor [... more]
CDN$50.00
Amazon CA |
Occasional Vegetarian
great ideas, results not so great: This book is very appealing to read through and the recipes look great -- but I just didn't get good results with it. One of my particular peeves is that her dressings are too sharp and sour, because she cuts the oil to [... more]
CDN$26.99
Amazon CA |