Minutes Stirring

Artichoke & Kidney Bean Paella

Cook onion and garlic in oil 3-4 minutes, stirring frequently, until crisp-tender. Cook uncovered 5-10 more minutes,
From International Vegetarian Union

Cabbage with Juniper Berries

Add the onion, garlic and juniper berries and lightly cook for 5 minutes, until the onion is soft. Cover and cook the
From International Vegetarian Union

Tomato-Basil Soup with Orzo

Here is another recipe from the October Vegetarian times which sounds delicious! If you still have a few ripe tomatoes,
From International Vegetarian Union

Portobello Mushroom Fajitas

Heat oil, garlic, cumin, and salt in a 10-inch skillet over medium-high heat. Cook mushrooms and bell pepper mixture in
From International Vegetarian Union

Wild And Brown Rice With Leeks, Asparagus And Corn

In a large cast iron skillet or Dutch oven, heat oil; add leeks, zucchini and garlic. Cook over medium heat about 7
From International Vegetarian Union

Pasta e Fagioli

In a large heavy-bottomed pot, heat 2 tbsp of the olive oil over medium heat. Add onion and carrot and saute for 4 to 5
From International Vegetarian Union

Sweet Mango Chutney (Aam ki Chutni)

Reduce the heat to low, and simmer for 30 to 40 minutes, stirring occasionaly to prevent the ingredients from sticking
From International Vegetarian Union

Summer Stew with Vegetables

Dissolve cornstarch in water. HERBS: thyme, tarragon or a mixture. In large pan, soften onion and garlic in oil,
From International Vegetarian Union

Fiesta Pasta

In a 12-inch skillet, heat oil over medium heat and saute zucchini, onion, peppers, and garlic 5 minutes or until
From International Vegetarian Union

Eggplant, Red Pepper & Spinach Curry

Sprinkle eggplant with salt, place in a colander & set aside for 20 to 30 minutes. In a medium pot, heat oil/
From International Vegetarian Union

Curried Yellow Split Pea Soup

Add other vegetables and saute 10 minutes, stirring occasionally. Rinse peas and bring to a boil with bay and water.
From International Vegetarian Union

Mediterranean Fusilli

Originally from Betty Crocker's Easy One-Dish Meals, Sept. 1995 Cook capers and garlic in oil, stirring constantly,
From International Vegetarian Union

White Potato Curry (Sri Lankan recipe)

Heat oil, brown onion and garlic. Add spices and tomato. Fry for a few minutes, stirring occasionally. Add milk and
From International Vegetarian Union

Tuscan-Style Pasta and Cannellini

To make sauce, heat oil in a large skillet, add garlic and cook over medium-low heat for 1 minute. Add escarole or
From International Vegetarian Union

Linguine w/Red Pepper Sauce

Add sweet red pepper and garlic; cook, uncovered, 30 minutes, stirring occasionally. Place pepper mixture in container
From International Vegetarian Union