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Marie's Magical Fudge
Consistency should be thick, not runny, but not so thick that it doesn't pour out of the pot nicely. 3/4 cup Cocoa powder (Rapunzel makes organic, but I also use regular and Dutch process Hershey's) 1 greased (with margarine or veg. spray) pan ... [... more]
International Vegetarian Union

Dk Natural Care: Super Nutrients Handbook
Plant Power: If you love to cook, you will especially love the gorgeous color photographs and nutritional information. Lyndel Costain is a consultant dietitian and nutritionist who is on a mission in life to promote the pleasure and benefits of good food [... more]
CDN$12.17
Amazon CA

Tofu Pudding
I have a fairly simple recipe for tofu pudding, although it uses carob instead of cocoa (I don't eat cocoa). But I'm sure you could just substitute an equal amount of cocoa powder for the carob powder if you want. Mix all ingredients together in ... [... more]
International Vegetarian Union

Chocolate-Cinnamon Torte with Mocha Fudge Glaze
Oil a 10- or 12-inch springform pan; dust lightly with a bit of cocoa powder. Using electric mixer, blend tofu with sweetener on low speed until mixture is paste-like. Increase speed and beat until tofu is thoroughly blended and mixture is shiny ... [... more]
International Vegetarian Union

Chili Nation
Just Plain Fun!: I bought this book on a whim about a year ago, and simply love it. Its both a cultural adventure and a delicious trek accross America. If you are a chili purist, you might have trouble with some of the recipes. If you just like tastey [... more]
CDN$19.95
Amazon CA

Chocolate from the Cake Mix Doctor
From Amazon.com: Ann Byrn is on to something. Her first book, The Cake Mix Doctor, showed readers how to tweak store-bought cake mixes to produce "like-homemade" treats. The sequel, Chocolate from the Cake Mix Doctor repeats Byrn's foolproof [... more]
CDN$16.95
Amazon CA

Stop The Clock Cooking
The Ultimate Guidebook for Anti-Aging Cooking: I bought this book because of its intriguing title and appealing cover. I'm sure glad I did. I'm beginning to execute Chef/Nutritionist Forberg's suggestions into my daily life. Not only are her recipes [... more]
CDN$26.00
Amazon CA

Real Chocolate
From Amazon.com: Chantal Coady is a most exemplary chocoholic. The author of Real Chocolate and owner of Rococo, a specialty chocolate shop in London, Coady's resumé includes such enviable accomplishments as starting the Campaign for Real [... more]
CDN$24.95
Amazon CA

The Graveyard Game
From Amazon.com: "Sin exists," says Joseph, an immortal cyborg agent employed by Dr. Zeus, Inc., and in this fourth novel of Kage Baker's Company series, it certainly does. The Graveyard Game follows agents Joseph and Lewis as they try to find [... more]
CDN$21.95
Amazon CA

The Art of Chocolate: Techniques and Recipes for Simply ...
Almost a Textbook: First, let me be clear as to what this book is not. It is not a basic cookbook full of recipes for toll house cookies, fudgey brownies, or chocolate birthday cakes. It certainly is not a cookbook for the casual cook who wants to make a [... more]
CDN$27.95
Amazon CA

True History Of Chocolate
From Amazon.com: The Coes, both anthropologists with a culinary bent, delve deeply into the history of their mouth-watering subject. The material on ancient cultures is particularly fascinating--did you know that the Maya used unsweetened liquid [... more]
CDN$28.00
Amazon CA

Bitter Chocolate: Investigating the Dark Side of the ...
Unjust Desserts!: As an investigative report par excellence, Carol Off provides her reader with a very disturbing insight into the commercial world of big chocolate. What she finds is an industry that both exploits it workers - mainly children - betrays [... more]
CDN$22.00
Amazon CA
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