Garlic Ginger

Nepalese Potato, Tomato and Pea Curry

A rich flavored curry-easy to make and not expensive. Can be thrown together at the last minute, a favorite also with
From International Vegetarian Union

Scent Of Orange Blossoms

a spice filled welcome addition to Jewish cookbooks: A celebration of Jewish cuisine that came from the interaction
From Amazon CA

Tofu Stir Fry

Bring soy, garlic, ginger and sake to a boil in wok. Add tofu, cover and simmer for 5 minutes. Remove tofu; set aside.
From International Vegetarian Union

Tajine With Eggplant (Moroccan)

Sprinkle eggplant slices with salt. Leave in a strainer for 30 minutes. In a large cast iron pan heat remaining
From International Vegetarian Union

Marinated Tempeh Stir-Fry W/Broccoli & Red Bell Pepper

Stir tempeh, soy sauce, vinegar, garlic, ginger and crushed red pepper in medium bowl to blend. Strain marinade from
From International Vegetarian Union

Curried Mushrooms 2

Put a few teaspoons water in a non-stick pan and fry leeks (onions), garlic, ginger and curry leaves until soft (add
From International Vegetarian Union

Okra in a Savoury Sauce

Saute onion in oil, stirring constantly until reddish brown, 10 to 12 minutes. Stir in garlic, ginger, chili, turmeric &
From International Vegetarian Union

Cabbage & Carrot Curry

Finely chopped chillies if desired 3.Add onions, stir, cover, and saute for 2 - 3 minutes until onions become slightly
From International Vegetarian Union

Cold Teriyaki Tofu

This is delicious served as a pupu or served with salad. Very simple and flavorful recipe for tofu! Wonderful for a hot
From International Vegetarian Union

Tetsuya

From Amazon.co.uk: Tetsuya Wakuda is a true artist. Inspired by the ingredients native to his adopted country (
From Amazon CA

Tetsuya

From Amazon.com: Tetsuya Wakuda is a true artist. Inspired by the ingredients native to his adopted country (Australia)
From Amazon CA

Sam Choy's Island Flavors

From Amazon.com: Hawaiian chef Sam Choy is sassy and sweet. So are the flavors of his food. Choy's cooking is hapu, a
From Amazon CA

Taste Of Eritrea

From Amazon.com: Taste of Eritrea provides 100 recipes and a substantial amount of background on this little-known
From Amazon CA

Chick Pea Curry

Saute garlic, ginger, onions in oil until tender, add curry powder, mix thoroughly. Pour in water, veg stock and
From International Vegetarian Union

Indian Chickpeas

Soak chickpeas overnight, rince, cook in water until tender. Add garlic, ginger, chili pepper, ground coriander and
From International Vegetarian Union