Chinese Mock Crab Claws
Boil the potatoes and mash. Boil the walnuts in boiling salted water for 5 minutes. Drain. Add cold water to walnuts and boil again in salted water for 5 minutes. Drain and allow to cool. Heat wok and oil. Add walnuts. Deep fry until golden. ... [... more]
International Vegetarian Union |
Indigo
 From Amazon.com: Fans of Alice Hoffman's first novella for children, Aquamarine, will be thrilled to discover Indigo, another watery tale that blends fantasy with reality in a surprising coming-of-age quest. Thirteen-year-old Martha and her best friends, [... more]
CDN$6.99
Amazon CA |
Mushrooms and Celery
Slice the celery into 2-inch pieces and cook until tender in salted water. Prepare and slice the mushrooms into halves or quartes, depending on the size. Add the drained celery pieces, stir in the soya milk carefully and mix well. Melt the ... [... more]
International Vegetarian Union |
Shepherd's Pie
Boil the potatoes in salted water until the potatoes are soft. Blend them in a mixer with the soy milk, oil, salt and pepper. Set aside. Add the TVP and tamari to boiling water, then cover, remove from heat and set aside. Saute vegetables (except ... [... more]
International Vegetarian Union |
Wednesday's Smashed Potatoes
Place an equal number of potatoes and garlic cloves in lightly salted water, simmer until the potatoes are tender. Using a hand masher thingie (are they called potato mashers, or do they have a real name?) mash the potatoes and garlic together ... [... more]
International Vegetarian Union |
Pasta a'la Sandildev
Boil the pasta in boiling salted water according to instructions on packet. Fry the pounded chilli, garlic and ginger in olive oil in the wok. Liquidise the tomatoes and red capsicum in the blender then pour in the wok, add grated carrot, sliced ... [... more]
International Vegetarian Union |
Stir-Fried Rice with Tempeh
Have all the ingredients prepared before you heat the pan, and work quickly. To prepare the tempeh, cut it into pieces each about 1/2-inch by 1 inch. Soak the pieces briefly in salted water (in a bowl combine 1 teaspoon sea salt with 1 cup cool ... [... more]
International Vegetarian Union |
Spiced Broccoli and Tomatoes
Here's a great Indian vegetable dish and a rice dish. They complement each other nicely when served together... Separate the broccoli heads into small florets. Peel and slice the stems. Blanch the florets and stems in boiling salted water 3-4 ... [... more]
International Vegetarian Union |
Vegan Greek Roasted Potatoes
This recipe is inspired by many recipes I've seen for this delicious Greek side dish. It takes a while to make, but it well worth all the effort. Drop the sliced potatoes into a pot of boiling, salted water and cook for 6 minutes. Drain, and ... [... more]
International Vegetarian Union |
Vegetarian Recipes Around the World - Cabbage and Potato ...
Traditional Portuguese soup, very good!! (The wine and food of Europe - Marc & Kim Millon) Peel and cut up potatoes, and boil in salted water, with garlic. Serve in bowls with a drop of olive oil in the bottom of each. Cabbage and Potato Soup ... [... more]
International Vegetarian Union |
Vegetarian Recipes Around the World - Green Beans With ...
Green Beans With Coriander and Garlic: Feijao Verde Com Coentro Cook the beans in the boiling salted water in a large covered saucepan over moderate heat, 10 to 12 minutes until tender. Meanwhile, place the garlic and coriander in a large ... [... more]
International Vegetarian Union |
El Bullitt ( Portugese Vegetable Hot-pot)
A lovely dish very similar to a vegetarian New England boiled dinner adapted from The Food of Spain & Portugal as published in our local paper. Bring to a rolling boil enough salted water or stock in a large stockpot to cover the vegetables ... [... more]
International Vegetarian Union |
