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Grandma's Wartime Kitchen: World War II And The Way WE ...
THE WAY WE WERE: With Grandma's Wartime Kitchen, Joanne Lamb Hayes has filled a void in the culinary history of the 20th century. Those of us old enough to remember WWII, food rationing, victory gardens, and canning marathons will welcome this book, [... more]
CDN$42.99
Amazon CA

The Lady & Sons Just Desserts: More Than 120 Sweet ...
From Amazon.com: Warmly effusive and dear yet gritty, Paula H. Deen seems mythically Southern. But this cooking luminary, proprietor of Savannah, Georgia's Lady & Sons restaurant, is the real thing. The Lady & Sons Just Desserts, her all-sweets [... more]
CDN$28.00
Amazon CA

The Lady & Sons Just Desserts: More than 120 Sweet ...
From Amazon.com: Warmly effusive and dear yet gritty, Paula H. Deen seems mythically Southern. But this cooking luminary, proprietor of Savannah, Georgia's Lady & Sons restaurant, is the real thing. The Lady & Sons Just Desserts, her all-sweets [... more]
CDN$25.95
Amazon CA

Better Baby Food: Your Essential Guide to Nutrition, ...
Shame on Registered Dieticians: I took this book out from the library, hoping for a few good ideas for what to feed my baby. I couldn't believe the amount of sugar recommended in everything from applesauce (every other baby cookbook I've seen uses only [... more]
CDN$24.95
Amazon CA

In the Sweet Kitchen: The Definitive Guide to the ...
Amazon.ca: Few Canadian cookbooks can match Regan Daley's In the Sweet Kitchen at once for wit, wisdom, and completeness. No surprise, then, that Daley's book won the 2001 International Association of Culinary Professionals Cookbook of the Year Award (no [... more]
CDN$60.00
Amazon CA
 
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