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<title>Pepper Salt</title>
<link>http://www.growingresults.com/ca/j4669784</link>
<description>Pepper Salt from Growing Results</description>
<language>en-us</language>
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<item>
	<title>Masala-Spiced Chickpeas</title>
	<link>http://www.growingresults.com/ca/h490/a130505830.html</link>
	<description>Heat oil over med-high heat. Add onions and saute until light brown, 8-10minutes. Add masala; stir 1 minute or until </description>
	<content:encoded>Heat oil over med-high heat. Add onions and saute until light brown, 8-10minutes. Add masala; stir 1 minute or until &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Chickpeas</category>
	<category>Fragrant</category>
	<category>Heat Add</category>
	<category>Heat Oil</category>
	<category>Heat Stirring</category>
	<category>Light Brown</category>
	<category>Masala</category>
	<category>Onions</category>
	<category>Pepper</category>
	<category>Pepper Salt</category>
	<category>Recipes</category>
	<category>Saute</category>
	<category>Spices</category>
	<category>Starters &amp; Snacks</category>
	<category>Stirring Constantly</category>
	<category>Vegetarian</category>
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<item>
	<title>How to Cook Everything: Simple Recipes for Great Food</title>
	<link>http://www.growingresults.com/ca/prod/0764562584.html</link>
	<description>From Amazon.com: Mark Bittman, award-winning author of such fundamental books as Fish and Leafy Greens and food </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0764562584.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/516G8FCB7PL._SL75_.jpg&quot; width=&quot;66&quot; height=&quot;66&quot; border=&quot;0&quot; alt=&quot;How to Cook Everything: Simple Recipes for Great Food&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; From Amazon.com: Mark Bittman, award-winning author of such fundamental books as Fish and Leafy Greens and food &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>A. Bell</category>
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	<category>Melted Butter</category>
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<item>
	<title>Eggplant Marinara</title>
	<link>http://www.growingresults.com/ca/h490/a8362612.html</link>
	<description>In large deep skillet or 5-quart saucepot heat 1 inch water to boiling.	In medium-size bowl, whisk together vinegar, </description>
	<content:encoded>In large deep skillet or 5-quart saucepot heat 1 inch water to boiling.	In medium-size bowl, whisk together vinegar, &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Basil</category>
	<category>Bowl Whisk</category>
	<category>Deep Skillet</category>
	<category>Eggplants</category>
	<category>Garlic</category>
	<category>Italian</category>
	<category>Marinara</category>
	<category>Oregano</category>
	<category>Overnight</category>
	<category>Pepper</category>
	<category>Pepper Salt</category>
	<category>Recipes</category>
	<category>Skillets</category>
	<category>Vegetarian</category>
	<category>Vinegar</category>
	<category>Whisk Together</category>
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<item>
	<title>Pumpkin Curry With Lentils And Apples</title>
	<link>http://www.growingresults.com/ca/h490/a8362243.html</link>
	<description>Place lentils, water and turmeric in a saucepan; cook about 45 minutes over medium-low heat.	Add tomatoes and garlic; </description>
	<content:encoded>Place lentils, water and turmeric in a saucepan; cook about 45 minutes over medium-low heat.	Add tomatoes and garlic; &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Apples</category>
	<category>Cloves</category>
	<category>Cumin</category>
	<category>Curry</category>
	<category>Garlic</category>
	<category>Garlic Cook</category>
	<category>Heat Add</category>
	<category>Holidays (Thanksgiving / Christmas)</category>
	<category>Lentils</category>
	<category>Medium-Low Heat</category>
	<category>Pepper</category>
	<category>Pepper Salt</category>
	<category>Pumpkin</category>
	<category>Recipes</category>
	<category>Saucepan</category>
	<category>Saucepan Cook</category>
	<category>Stirring Occasionally</category>
	<category>Tomatoes</category>
	<category>Turmeric</category>
	<category>Vegetarian</category>
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<item>
	<title>Gazpacho Salad Mold with Avocado-Lime Mayonnaise</title>
	<link>http://www.growingresults.com/ca/h490/a8363165.html</link>
	<description>In a heavy saucepan over medium heat, combine tomato juice with ground red pepper, salt, black pepper and sugar (if </description>
	<content:encoded>In a heavy saucepan over medium heat, combine tomato juice with ground red pepper, salt, black pepper and sugar (if &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Black Pepper</category>
	<category>Celery</category>
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	<category>Chopped</category>
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	<category>Gazpacho</category>
	<category>Heat Combine</category>
	<category>Heavy Saucepan</category>
	<category>Juice</category>
	<category>Mayonnaise</category>
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	<category>Onions</category>
	<category>Pepper</category>
	<category>Pepper Salt</category>
	<category>Peppers</category>
	<category>Pour Mixture</category>
	<category>Recipes</category>
	<category>Red Pepper</category>
	<category>Salad</category>
	<category>Salads &amp; Salad Dressings</category>
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	<category>Tomato</category>
	<category>Tomato Juice</category>
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</item>
<item>
	<title>African Bean Soup</title>
	<link>http://www.growingresults.com/ca/h490/a8361672.html</link>
	<description>NOTES: If you want more of a peanut flavor, add peanut butter (any kind) to taste during step 4.	Add carrots. Cook for 5</description>
	<content:encoded>NOTES: If you want more of a peanut flavor, add peanut butter (any kind) to taste during step 4.	Add carrots. Cook for 5&lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>African</category>
	<category>Bean Soup</category>
	<category>Beans</category>
	<category>Beans, Green</category>
	<category>Black Eyed</category>
	<category>Black-Eyed Peas</category>
	<category>Butter</category>
	<category>Carrots</category>
	<category>Crushed Red Pepper</category>
	<category>Green Peppers</category>
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	<category>Pepper</category>
	<category>Pepper Add</category>
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	<category>Red Pepper</category>
	<category>Soup</category>
	<category>Vegetarian</category>
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</item>
<item>
	<title>Raisin Cinnamon Rice</title>
	<link>http://www.growingresults.com/ca/h490/a8362081.html</link>
	<description>Combine rice, cinnamon, raisins, onion and garlic powders, black pepper, salt and water in a medium size saucepan; </description>
	<content:encoded>Combine rice, cinnamon, raisins, onion and garlic powders, black pepper, salt and water in a medium size saucepan; &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Black Pepper</category>
	<category>Cinnamon</category>
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	<category>Medium Size</category>
	<category>Onion &amp; Garlic</category>
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<item>
	<title>Aloo Achar (Nepal potato salad)</title>
	<link>http://www.growingresults.com/ca/h490/a8362459.html</link>
	<description>Meanwhile, combine the chiles (or green pepper), salt, lemon juice and ground roasted sesame seeds in a non-metallic </description>
	<content:encoded>Meanwhile, combine the chiles (or green pepper), salt, lemon juice and ground roasted sesame seeds in a non-metallic &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Bowl Add</category>
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<item>
	<title>Carrot Salad</title>
	<link>http://www.growingresults.com/ca/h490/a74492884.html</link>
	<description>3. Take a bowl, add carrots, minced jalapeno, pepper, salt, lemon juice. Mix well.	4. Heat oil crackle mustard seeds </description>
	<content:encoded>3. Take a bowl, add carrots, minced jalapeno, pepper, salt, lemon juice. Mix well.	4. Heat oil crackle mustard seeds &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h490&quot;&gt;International Vegetarian Union&lt;/a&gt;</content:encoded>
	<category>Black Pepper</category>
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	<category>Carrots</category>
	<category>Coriander</category>
	<category>Ground Black Pepper</category>
	<category>Heat Oil</category>
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	<category>Mustard Seeds</category>
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</item>
<item>
	<title>How To Cook Everything: Simple Recipes for Great Food</title>
	<link>http://www.growingresults.com/ca/prod/0028610105.html</link>
	<description>From Amazon.com: Mark Bittman, award-winning author of such fundamental books as Fish and Leafy Greens and food </description>
	<content:encoded>&lt;a href=&quot;http://www.growingresults.com/ca/prod/0028610105.html&quot;&gt;&lt;img src=&quot;http://ecx.images-amazon.com/images/I/51DB7ZWDPCL._SL75_.jpg&quot; width=&quot;65&quot; height=&quot;65&quot; border=&quot;0&quot; alt=&quot;How To Cook Everything: Simple Recipes for Great Food&quot; align=&quot;left&quot; /&gt;&lt;/a&gt; From Amazon.com: Mark Bittman, award-winning author of such fundamental books as Fish and Leafy Greens and food &lt;br /&gt;From &lt;a href=&quot;http://www.growingresults.com/ca/h469&quot;&gt;Amazon CA&lt;/a&gt;</content:encoded>
	<category>A. Bell</category>
	<category>A. Box</category>
	<category>About Cooking</category>
	<category>After Six</category>
	<category>After Work</category>
	<category>Americana</category>
	<category>And ID</category>
	<category>Apartments</category>
	<category>Baking</category>
	<category>Baking Powder</category>
	<category>Bean Soup</category>
	<category>Beans</category>
	<category>Beards</category>
	<category>Beef</category>
	<category>Beets</category>
	<category>Bell Peppers</category>
	<category>Bells</category>
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	<category>Big Top</category>
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	<category>Dewey</category>
	<category>Dice</category>
	<category>Dinner</category>
	<category>Doesnt Seem</category>
	<category>Doubled</category>
	<category>Everything Simple Recipes</category>
	<category>Fathom</category>
	<category>Fennel</category>
	<category>Fennel Salad</category>
	<category>Five Minutes</category>
	<category>Flavorings</category>
	<category>Flour Sugar</category>
	<category>Food at Home</category>
	<category>Foods</category>
	<category>for The Cook</category>
	<category>From Scratch</category>
	<category>Fruit</category>
	<category>Fruit &amp; Vegetables</category>
	<category>Fruits</category>
	<category>Fundamental</category>
	<category>Garlic</category>
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	<category>Harrisburg, Pa</category>
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	<category>How to Cook</category>
	<category>How to Cut</category>
	<category>How to Expand</category>
	<category>How-To</category>
	<category>I. Cook</category>
	<category>Ingle</category>
	<category>Ingle, Schuyler</category>
	<category>James. Beard</category>
	<category>Jars</category>
	<category>Kraft</category>
	<category>Kraft Dinner</category>
	<category>Leafy Greens</category>
	<category>Marinated</category>
	<category>Mark, Bittman</category>
	<category>Meat</category>
	<category>Melted</category>
	<category>Melted Butter</category>
	<category>Microwave</category>
	<category>Microwave Popcorn</category>
	<category>Milk</category>
	<category>Minimalist</category>
	<category>Muffin Mix</category>
	<category>Muffins</category>
	<category>Mussels</category>
	<category>My Binding</category>
	<category>My Family</category>
	<category>New York Times</category>
	<category>Nuts</category>
	<category>One Piece</category>
	<category>Onions</category>
	<category>Ovens</category>
	<category>Packet</category>
	<category>Pans</category>
	<category>Pasta</category>
	<category>Peanut Sauce</category>
	<category>Peanuts</category>
	<category>Pepper</category>
	<category>Pepper Salt</category>
	<category>Planets</category>
	<category>Pointers</category>
	<category>Popcorn</category>
	<category>Poultry</category>
	<category>Poultry Meat</category>
	<category>Powder Milk</category>
	<category>Powdered Milk</category>
	<category>Praise</category>
	<category>Prime Rib</category>
	<category>Publisher</category>
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	<category>Really Useful</category>
	<category>Recipe for Cooking</category>
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	<category>Recommendations</category>
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	<category>Rice</category>
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	<title>How To Cook Everything: Simple Recipes for Great Food</title>
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	<description>From Amazon.com: Mark Bittman, award-winning author of such fundamental books as Fish and Leafy Greens and food </description>
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	<title>Seitan Pieces in Creme Sauce</title>
	<link>http://www.growingresults.com/ca/h490/a8361998.html</link>
	<description>Season it well (pepper, salt, a mixture of piquant herbs etc.).	Form dumplings out of the dough and fill some seitan </description>
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