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FINE DINING MADNESS : The rules & realities of fine dining
Fabulous!: Wow. I thoroughly enjoyed this book. Although I was a waiter in a past life, it's not a necessity in order to enjoy this book. Waiters, ex-waiters and customers alike will all love this book, with its hilarious stories, human insight, laughter, [... more]
CDN$29.05
Amazon CA

On Cooking: Techniques From Expert Chefs, Trade Version
From Amazon.com: On Cooking is a celebration of the culinary arts that will benefit anyone considering cooking as a profession, as well as serious amateur cooks who want to improve their skills--particularly in butchering and charcuterie. Wolfgang Puck, [... more]
CDN$69.95
Amazon CA

Digital Copyright
disappointing: After glancing at some reviews, I had high hopes of getting a more in depth and precise understanding of digital copyright law. What I found though was a book, while effectively advancing some broad arguments, did not provide me with the [... more]
CDN$38.50
Amazon CA

Super Chef: The Making of the Great Modern Restaurant ...
top of my list: . Super Chef by Juliette Rossant is real find for all of us who love food (and who doesn't?) It's fun, informative and no calories! It makes the top of my list for gifts from a good summer read into the holidays. . Write on, Ms. Rossant! . [... more]
CDN$37.50
Amazon CA

Frommer's Texas
A decent travel guifde for Texas: This is one of the few guidebooks one can find on Texas that is from a reputable company(the other is the lonely planet guide). I found this book wholly inferior in giving accommodation and restaurant choices in West [... more]
CDN$23.99
Amazon CA

Toscana MIA: The Heart and Soul of Tuscan Cooking
Amazon.ca: The subtitle of Umberto Menghi's fifth cookbook hints that he's in search of more than just food this time out. The successful Vancouver restaurateur returns to his roots for inspiration--specifically to Villa Delia, his family's Tuscan inn [... more]
CDN$29.95
Amazon CA

I'm In The Mood For Food: In The Kitchen With Garfield
Silly me, I thought I was buying this for our son!: Our son loves to cook. He also loves Garfield. He is living away from home during his college break, and, being an ever concerned mother, when I saw this book I thought what a great book to send to our [... more]
CDN$29.50
Amazon CA

Chef's Night Out: From Four-Star Restaurants to ...
From Amazon.com: From the authors of Becoming a Chef, which won a 1996 James Beard Book Award, comes this clever guide to neighborhood restaurants. Andrew Dornenburg and Karen Page interviewed over 100 top chefs in 28 cities across the country, from [... more]
CDN$42.99
Amazon CA

The Mere Mortal's Guide to Fine Dining: From Salad Forks ...
Author: Colleen Rush Binding: Paperback Dewey Decimal Number: 641.5 EAN: 9780767922036 ISBN: 0767922034 Number Of Pages: 224 Publication Date: 2006-10-24 Release Date: 2006-10-24 [... more]
CDN$16.95
Amazon CA

Peaches, Pears & Plums: 40 Recipes for Fine Dining at Home
Author: Elaine Elliot Binding: Paperback Dewey Decimal Number: 641 EAN: 9780887804717 ISBN: 0887804713 Number Of Pages: 64 Publication Date: 1999-01-01 [... more]
CDN$12.95
Amazon CA

Salads: 40 Recipes for Fine Dining at Home
Author: Elaine Elliot Binding: Paperback Dewey Decimal Number: 641 EAN: 9780887804755 ISBN: 0887804756 Number Of Pages: 64 Publication Date: 1999-01-01 [... more]
CDN$12.95
Amazon CA

Pasta: 40 Recipes for Fine Dining at Home
Author: Elaine Elliot Binding: Paperback Dewey Decimal Number: 641 EAN: 9780887805103 ISBN: 0887805108 Number Of Pages: 64 Publication Date: 2000-01-01 [... more]
CDN$12.95
Amazon CA
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