Cooking School

Trish Magwood

Trish Magwood graduated from Queen's University with an honours BA in communications. After receiving her Career
From Harper Collins

A welcome addition to any kitchen cookbook collection: Pam Cooks: Favourite Recipes From The Trillium Cooking School
From Amazon CA

MARTHA HALL FOOSE is executive chef of the Viking Cooking School. Born and raised in the Mississippi Delta, she
From Random House

Nathalie Dupree has long been one of the South's most celebrated cooking teachers. She founded Rich's Cooking School,
From Random House

Julie Sahni is director of Julie Sahni's Indian Cooking School, established in 1973.
From Harper Collins

The author of five cookbooks, including Meze and the IACP Award-winning The Glorious Foods of Greece, Diane Kochilas
From Harper Collins

Patricia Wells and Walter Wells have lived in Paris for nearly thirty years. Patricia runs a popular cooking school in
From Harper Collins

Patricia Wells and Walter Wells have lived in Paris for nearly thirty years. Patricia runs a popular cooking school in
From Harper Collins

Wonderful gift: I bought this cookbook on a caterer's recommendation as a high school gift for a young man who is
From Amazon CA

If I could have only one cookbook this would be it: I am a cookbook addict. Many times I have been asked if I could
From Amazon CA

fabulous recipes, the best new orleans: When I lived in New Orleans I met the women that wrote this cookbook, and let
From Amazon CA

Author: Rob Seidman Binding: Hardcover Dewey Decimal Number: 641.5 EAN: 9780762413232 ISBN: 0762413239 Number Of Pages:
From Amazon CA

Author: Guy Gedda Binding: Hardcover Dewey Decimal Number: 641.59449 EAN: 9780756628451 ISBN: 0756628458 Number Of
From Amazon CA

Lydie Marshall is the author of . She owns Chez Lydie en Provence cooking school in Nyons, France. She divides her time
From Harper Collins

From Amazon.com: French cakes comprise a luscious repertoire. From the simplest pound and sponge cakes to more
From Amazon CA