Edible Flower Garden
 From Amazon.com: Author Rosalind Creasy has written extensively on edible gardens: The Edible Herb Garden and The Edible French Garden are some of her past titles. The Edible Flower Garden focuses on plants that not only enhance recipes, but also turn [... more]
CDN$18.95
Amazon CA |
Saucier's Apprentice
Philosopher's stone of a cookbook.: An immensely gratifying experience. With only modest ingredients (no truffles, foie gras, or caviar required) and more than a little patience and care, this book led me to culinary nirvana. There's nothing flashy going [... more]
CDN$34.00
Amazon CA |
Marinades; Rubs; Brines; Cures And Glazes Rev
Author: Jim Tarantino Binding: Paperback Dewey Decimal Number: 641.7 EAN: 9781580086141 Edition: 1 ISBN: 1580086144 MPN: MRDR Number Of Pages: 354 Publication Date: 2006-05-16 [... more]
CDN$26.95
Amazon CA |
200 Classic Sauces: Guaranteed Recipes for Every Occasion
Author: Tom Bridge Binding: Hardcover Dewey Decimal Number: 641.814 EAN: 9780470236796 ISBN: 0470236795 Number Of Pages: 127 Publication Date: 1996-10-22 UPC: 723812236794 [... more]
CDN$44.95
Amazon CA |
100 Great Salad Dressings
Author: Sally Griffiths Binding: Paperback Dewey Decimal Number: 641 EAN: 9781841881690 ISBN: 1841881694 Number Of Pages: 96 Publication Date: 2002-01-10 [... more]
CDN$14.01
Amazon CA |
Book Of Sauces
great elegant recipes: the recipes are easy to follow and with a little creativity you can turn a main course into an elegant gormet meal. Superb introduction to the how-to of making a great sauce.: In its almost 50 parts, all written by experienced [... more]
CDN$17.00
Amazon CA |
Simply Salads
Author: Jennifer Chandler Binding: Hardcover Dewey Decimal Number: 641.83 EAN: 9781401603205 ISBN: 1401603203 Number Of Pages: 272 Publication Date: 2007-04-15 [... more]
CDN$27.99
Amazon CA |
Great Garnishes
not for the pro chef: the book has alot of ideas that are photographed step by step, but apart from a handful of ideas, the examples given are kitsch and outdated, great as a conversation piece at a boring home cocktail party, but for a pro chef - [... more]
CDN$22.87
Amazon CA |
Fondue It! 50 Recipes To Dip, Sizzle, And Savor
I can't wait to get it: I purchased this book for my cousin as a Christmas present this year. I looked at all of the recipes and decieded that I needed a fondue pot! My husband got me the fondue pot, now I must get this book. There is such a variety of [... more]
CDN$19.95
Amazon CA |
Art of Garnishing
Author: Arno Schmidt Author: Inja Nam Binding: Hardcover Dewey Decimal Number: 641.81 EAN: 9780471284741 ISBN: 0471284742 Number Of Pages: 106 Publication Date: 1993-11-01 [... more]
CDN$59.95
Amazon CA |
50 Best Stuffings and Dressings
From Amazon.com: If you're wondering what to put inside that 20-pound Thanksgiving turkey, or how to liven up an acorn squash, 50 Best Stuffings & Dressings is the book for you. This helpful little cookbook offers you enough suggestions to last all [... more]
CDN$13.95
Amazon CA |
Sauces
The Idiot's Guide to Blue Ribbon Sauces: This short but excellent sauce cookbook is a "must" for anyone who delights in elegant French sauces and dressings, but is put off by recipes requiring exotic ingredients or 2 hours of prep time. The [... more]
CDN$16.50
Amazon CA |
