Emeril Lagasse from HarperCollins Publishers
Emeril Lagasse, internationally renowned chef and star of Emeril Live on the Food Network, Emeril Green on Planet Green, and author of many bestselling cookbooks. [... more]
Harper Collins |
Emeril Lagasse
Since 1979, Los Barrios restaurant in San Antonio, Texas-the heart of Tex-Mex cuisine-has been serving up casero, or home-style, cooking that has charmed food critics and earned an impressive following. Founded with a small investment and a lot ... [... more]
Random House |
Senegalese (African) Peanut Soup
This recipe sound delicious! It is from Emeril Lagasse and his recipes always turn out great! Place on baking sheet and roast until fork tender, turning once, 35-45 minutes. Toss the tomatoes with 1 tablespoon of the oil and spread in 1 layer on ... [... more]
International Vegetarian Union |
Cooking from the Heart: 100 Great American Chefs Share ...
 From Amazon.com: Since 1984 Share Our Strength has targeted hunger in this country. Of the 33 million people who live with hunger in the US, 40% are children. Most of the adults have jobs. So there's more to Share Our Strength events like Taste of the [... more]
CDN$44.95
Amazon CA |
Stalking the Green Fairy: And Other Fantastic Adventures ...
MSS from the Culinary Right Wing, Excellent Read.: This is the most recent work of culinary writing from James Villas, who was recently honored by 'Bon Appetit' as Food Writer of the Year for 2003, an honor Jim richly deserves if only for the variety of [... more]
CDN$38.99
Amazon CA |
New World Kitchen: Latin American and Caribbean Cuisine
What a gem of a cookbook!: This is the first cookbook that I have read cover to cover in quite a while. I ordered this along with about 5 other cook books, and of the order, this is the only one that I kept. The recipes are written clearly, my only qualm [... more]
CDN$37.95
Amazon CA |
Cooking with Master Chefs
From Amazon.com: A companion to the PBS series of the same name, Julia Child's classic Cooking with Master Chefs introduces readers to sixteen of America's top chefs, then presents their signature dishes to make at home. With the relaxed precision cooks [... more]
CDN$32.95
Amazon CA |
The Food of Portugal
Recommended Addition to English Literature on World Foods: Jean Anderson is a member of 'old school' cookbook authors and culinary educators such as Barbara Kafka, Marion Cunningham, Sheila Lukins, and Sara Moulton who edit major cookbooks such as the ' [... more]
CDN$23.50
Amazon CA |
Super Chef: The Making of the Great Modern Restaurant ...
top of my list: . Super Chef by Juliette Rossant is real find for all of us who love food (and who doesn't?) It's fun, informative and no calories! It makes the top of my list for gifts from a good summer read into the holidays. . Write on, Ms. Rossant! . [... more]
CDN$37.50
Amazon CA |
Ss Elmos Magic Cookbook
From Amazon.com: The irrepressible little red star of Sesame Street sizzles in Elmo's Magic Cookbook, but he's not the only celebrity to wave a wooden spoon here. It all begins when the tummy-rumble-inducing book the tape takes its title from is dusted [... more]
CDN$8.98
Amazon CA |
Cajun Cuisine: Authentic Cajun Recipes from Louisiana's ...
From Amazon.com: The magic and mystique behind Lousiana's Cajun (or Acadian) cuisine are completely revealed in this collection of recipes from the heart of Cajun Country: the bayous of southern Lousiana. In her introduction to Cajun Cuisine, third- [... more]
CDN$22.58
Amazon CA |
Emeril's There's a Chef in My Soup!: Recipes for the Kid ...
From Amazon.com: "Notches-Unknown PBJ," "Gone Fishin' Fish Sticks," "Pokey Brownies," "Make-Lots-of-Friends Oven-Baked French Fries." Even the pickiest eaters will perk up their ears at these irresistible dishes [... more]
CDN$24.99
Amazon CA |
