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[.ca] Cook's Illustrated (ISBN 0964017911)



Impossible to be outdone!:
Cook's Illustrated 1994 Collector's Edition is a \ogreat deal\c for the work involved. Any of the Cook's Illustrated volumes can be considered the perfect practical book available in the culinary world today. For American tables, no other book compares. This annual includes 'pot roast perfected', 'making crisp long lasting biscotti', 'foolproof brown rice', 'rating juice extractors', 'how to roast root vegetables', 'preparing tropical fruit', 'how to make mustard at home', 'raspberry charlotte royale', 'chicken broth blind tasting', 'culinary uses for homemade juices', 'making bakery-style sticky buns', 'which juice extractor should you buy?', 'inexpensive ports fail test', 'scones in 20 minutes', 'roast leg of lamb perfected', 'how to cook beets', 'quickest puff pastry', 'making puff pastry, 'risotto rules', 'when only fresh coconut will do', 'basic brownies', 'which canned tomatoes should you buy?', 'slicing through knife myths', 'rating the bargains of Spain', 'cookbook reviews', 'perfect pound cake', 'rating bread machines', 'rediscovering fried chicken', 'five easy sauces for fish', 'cleaning squid, shrimp, and soft-shelled crab', 'free-form fruit tart', 'quick granitas', 'are bread machines worth the dough?', 'foolproof bread machine recipes', 'perfect potato salad', 'real tabbooleh', 'how to cut vegetables', 'rating mayonnaise', 'how to make authentic barbecues ribs at home', 'fresh corn tamales with tomatillo-chile sauce', 'a new way to prepare shrimp', 'stone fruit relishes', 'the best granola', 'six chocolate cakes', 'testing mini food processors', 'perfect pie crust', 'sour cream pastry strudel', 'the way to cook pork chops', 'how to make Asian dumplings', 'quick homemade pickles', 'cooking tender greens', 'vegetable pasta sauces', secrets of butterflied chicken', 'rating toasters', 'the best way to cook a goose', 'popovers perfected', 'classic lasagna made easy', 'authentic Panforte Di Siena', 'new uses for cranberries', 'how to cook butternut squash', 'how to carve turkey and goose', 'fish stew basics', 'no-weep lemon meringue pie', 'are expensive chocolates worth the money?', 'rating nonstick skillets', 'finding the best California sparklers', and many, many recipes.


Binding:Hardcover
Dewey Decimal Number:641
EAN:9780964017917
Edition:Reprint
ISBN:0964017911
Number Of Pages:232
Publication Date:1994-11-01



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