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Another great book: This cookbook is as good as their first one! Excellent! I've made it through most of the hors d'oeuvres and they are delicious, generally easy, and mostly able to do ahead. Prawn Spring Rolls (with the dipping sauce from the Crab and Shrimp Potstickers),Chevre and Pear Quesadillas with Cilantro Crema (I substituted mango), Porcini Mushroom Mascarpone Crostini, Indian Candy Cakes with Lemon Dill Aioli are all excellent. Roast squash and Pear soup also gets great reviews as does Award-Winning Biscotti Pears with Caramel Sauce. I can hardly wait to try more of the recipes from the book.
A delightful Canadian cookbook!: The Girls Who Dish!: Seconds Anyone? is a delightful Canadian cookbook showcasing recipes from top women chefs. From Mediterranean Salad with Tapenade Vinaigrette, Gnocchi with Walnut Pesto, and Rack of Lamb with Sun-Dried Cherry Sauce, to Brandied Plum Pudding with Brandy Butter Sauce, Smoked Gruyere Potato Casserole, and Fresh West Coast Plum Tart, The Girls Who Dish! offers unique dishes that will please the palate of even the most discriminating gourmet, yet are well within the scope of any home kitchen cook to prepare following easy step-by-step instructions.
| Author: | Karen Barnaby | | Author: | Margaret Chisholm | | Author: | Deb Connors | | Author: | Mary Mackay | | Author: | Glenys Morgan | | Author: | Lesley Stowe | | Author: | Caren McSherry-Valagao | | Binding: | Paperback | | Dewey Decimal Number: | 641 | | EAN: | 9781551109459 | | ISBN: | 155110945X | | Number Of Pages: | 208 | | Publication Date: | 1999-10-01 |
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