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manly cooking--simple cooking: This cookbook is meant for just about anyone. Keith makes it simple for the average guy (or gal) to cook, while sharing wonderful, poignant stories about life in the firehouse. I recommend the meatballs!
Presents recipes that feed firefighters of New York: Award-winning chef Keith Young presents recipes that feed firefighters of New York, in Cooking With The Firehouse Chef. From Garlic Bread with Gorgonzola Cream Sauce; Butternut Bisque; Steak Salad; and Parmesan-Crusted Pork Chops; to Pan-Seared Tuna; Broccoli and Corn Succotash; Grandma's Irish Soda Bread; and John Sineno's Famous No-Bake Rice Pudding, easily prepared dishes with expressive taste fill the pages of this working man's recipe collection, which is embellished with black-and-white photographs and narrative asides concerning the firefighters who daily dedicate their lives to their home city's protection.
Great tasting recipes, that are easy to prepare: Firehouse Chef Keith Young puts together a fantastic cookbook. This cookbook is packed with delicious recipes, some of my favorites have been the Garlic Bread, Homemade Hummus, Pulled Pork with Jack and Coke BBQ Sauce. Honestly this book really combines the best elements of a hometown cookbook with stories, anecdotes, and pictures of the New York Firefighters along with some of the recipes that have gone over very well with the men who so often fight for our lives. I love how this book is laid out, distinct sections on appetizers, side dishes, main dishes, each recipe has its own page, so they are easy to read. The recipes are easy to follow, and don't leave you trying to interpret difficult instructions. I would highly recommend this book to anyone trying to broaden out their cooking repitoire, or if you have a special place in your heart for the New York Firefighters.
Best Around: This a Great!!! Book. I saw this guy on the Wayne Brady show and went out and purchased his book. The recipes are excellent, Its a must have for everyone. There is a touch of everything in there from BBQ-ing to hangin around enjoying some hummus. Get a copy now!!!
BEST COOKBOOK EVER: Hello, I just want to say this is a very good cookbook! Im not a Grown Up but I can cook with this book.
| Author: | Keith Young | | Binding: | Paperback | | Dewey Decimal Number: | 641 | | EAN: | 9781557884619 | | Edition: | Reprint | | ISBN: | 1557884617 | | Number Of Pages: | 224 | | Publication Date: | 2005-05-27 | | Release Date: | 2005-06-07 |
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