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From Amazon.com: Beth Hensperger and Julie Kaufmann's The Ultimate Rice Cooker Cookbook offers 250 timesaving, convenient, and healthy recipes for making everything from simple white rice to full-course meals. This cookbook proves the rice cooker--which tends to have a bad rap as a never-opened or oft-neglected wedding gift--can be surprisingly versatile: not only does it prepare your rice, it can be used for every dinner course--salad, soup, vegetable, entree, and even dessert. There is a complete buying and cooking guide for the many rice varieties, as well as other whole grains such as barley, millet, wheat berry, and quinoa. Many of the recipes provide convenient alternative cooking methods for traditional dishes like Italian risottos (the Italian Sausage Risotto is wonderful). Hensperger and Kaufmann show the rice cooker can also work miracles for hot breakfast cereals and porridges with such recipes as Hot Fruited Oatmeal. Delightful main courses include Steamed Ginger Salmon and Asparagus in Black Bean Sauce, and the meal is done almost exclusively within the rice cooker for simple preparation and cleanup. The dessert section has many ideas beyond the expected Old-Fashioned Rice Pudding--the Poached Pears with Grand Marnier Custard Sauce is one elegant and sophisticated example. Both authors of this cookbook are seasoned food writers and this combined effort gives tasty, easy, and healthy recipes that will motivate you to use what has been, until now, an underutilized appliance. --Teresa Simanton
Rice and sooo much more: I stumbled upon this book in the library and found myself flipping through it up for several days - there are so many good recipies that I had to buy it. If you want to know what else to make in your rice cooker besides plain white rice buy this book! I find myself using my rice cooker at least 3 times a week now. It's so easy, put the stuff in and switch it on! You can even cook whole meals in the rice cooker. Just wish the book came in hardcover.
A must if you own a Rice Cooker: After buying a Zojirushi NS-ZAC 10 rice cooker, I knew I had to buy this book. I'd checked it out from the library but there are simply too many good recipes that I had to buy it. This is the bible for anyone owning a rice cooker. Only problem is it has recipes for both fuzzy logic and on/off type machines and now I find myself wishing I had both so I could try more recipes!
WoW: I bought this book before I purchased my rice cooker. I really wanted to prepare beans and whole grains, not just rice. I learned that I could use this appliance in many ways. It made me so excited to purchase a rice cooker. All questions are answered. You CAN use this book to prepare many healthful foods in the basic on off rice cooker. There are only a few recipes that require the fuzzy logic rice cooker. I don't think I have ever had a cookbook that was so well written and entertaining to read, or easy to follow.
If you use a rice cooker, this book is very helpful.: I have been using a rice cooker at least 3x/week for over 16 years, but only to make white rice. I bought this cookbook so that I could explore other ways to use this "must-have" kitchen appliance. I think the book is well worth the price, even if you don't own a "fuzzy logic" rice cooker. There are not too many recipes that call for "fuzzy logic" cookers only. Most recipes can be done with either the "on/off" type (like I have) or the "fuzzy logic" type.
Best for fancy rice cookers: If you have a computerized rice cooker, you'll probably get a lot of value from this book. If, however, you have a simple rice cooker (non-computerized) then you'll find very few usable recipes.
| Author: | Beth Hensperger | | Binding: | Paperback | | Dewey Decimal Number: | 641 | | EAN: | 9781558322035 | | Edition: | Reprint | | ISBN: | 1558322035 | | Number Of Pages: | 352 | | Publication Date: | 2003-04-25 |
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