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Making pies can be "as easy as pie.": I've enjoyed the author's previous cookbooks, but this is definitely one of the best. His pie crust directions -the part most cooks find trickiest - are very clear and really work. I especially like the food processor instructions which enable you to produce an excellent pie crust in minutes. The recipes are delicious and include a wonderful variety. Today we're enjoying the Peanut Butter Cheesecake Pie with a Sour Cream-Brown Sugar topping, and it is every bit as delicious as it sounds. We've also had several of the fruit pies, and they were all very tasty. If you love pies, you'll want this book.
| Author: | Ken Haedrich | | Binding: | Paperback | | Dewey Decimal Number: | 641.8652 | | EAN: | 9781558322547 | | ISBN: | 155832254X | | MPN: | 52495 | | Number Of Pages: | 608 | | Publication Date: | 2004-10-25 |
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