Chicken & Spinach Frittata Recipe - Italian Food
Wash the spinach and place in a large pot. Add the water and cook until just wilted. Set aside to cool. In a large skillet, over medium-high heat, heat the olive oil. Sauté the onion for 2 minutes. Add the garlic and bell pepper and continue ... [... more]
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Easy Frittata Recipe - Italian Food
Mix in the tomato, 1/2 cup of Mozzarella cheese, bacon, mushrooms, and basil. Top the frittata with the remaining cheese and return to the over for 10 minutes, or until puffed and golden brown. Remove from the oven and allow to stand for 5 ... [... more]
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Easy Garden Frittata Recipe - Italian Food
In a large skillet heat the olive oil over medium-high heat. Add the potatoes and vegetables; cook 5 minutes or until potatoes are browned, stirring occasionally. In a bowl mix together the eggs, milk, and salt with wire whisk until well ... [... more]
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Eggs Benedict Italian Style Recipe - Italian Food
In a bowl mix together the zucchini, mushrooms, green onion, bell pepper, salt, and 1 Tbs olive oil. Place the vegetables on a cookie sheet and bake at 375F for 20 minutes. Remove and allow to cool slightly. Mix together the potatoes, egg, flour, ... [... more]
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Frittata with Artichoke Hearts
In a bowl beat the eggs, lemon zest, and salt until frothy. Set aside. Heat the olive oil in a large skillet over medium-high heat. Add the artichokes and cook for 5 minutes, stirring frequently. They should be golden brown when done. Place the ... [... more]
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Italian Sausage Frittata Recipe - Italian Food
Add the potato to the water and cook for 3-5 minutes, just until they are fork tender. Cook the sausage pieces over medium-high heat until browned. Remove the sausage and add the shallot to the pan. Sauté until golden. Add the potatoes and ... [... more]
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Low Carb Frittata Recipe - Italian Food
In a large, oven proof skillet or pan heat the olive oil over medium-high heat. Pour the egg mixture into the pan and cook for 6 to 7 minutes, until the eggs are set around the edges. Place the pan under the broiler and cook until the eggs are ... [... more]
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Onion and Gorgonzola Frittata Recipe - Italian Food
In a large skillet heat the butter and olive oil over medium heat. Cook the onions and potatoes for 10-15 minutes or until golden brown. Cook the frittata for 5-6 minutes or until it is almost set. To finish cooking, place the frittata under the ... [... more]
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Torta Pasqualina - Easter Tart Recipe - Italian Food
Add the spinach to the pot and cook until tender, about 6 minutes. Return the spinach to the pot and season with salt, pepper, and nutmeg. Stir in the beaten eggs, pine nuts, Parmigiano-Reggiano, and Gorgonzola cheese. Line a 9" flan tin with one ... [... more]
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Zucchini Frittata - Frittata all Sardegnola - Italian Food
Blanch the zucchini by dropping it into the water and boiling for 2 minutes. In a large bowl soak the milk in the bread crumbs for 5 minutes. Add the shallot and cook until translucent. Remove from heat. Add to the bowl with the bread and milk ... [... more]
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Frittata Recipe - Italian Food
In medium size bowl, mix together eggs, cheese, pepper (to taste), and salt. Heat 12-inch non-stick, oven safe sauté pan over medium high heat. Add 1 tsp olive to pan. Add potatoes to pan and sauté for 2 to 3 minutes. Heat 1 tsp olive oil [... more]
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Crab Strata Recipe - Italian Food
Arrange the bread crumbs in an even layer over the bottom of the baking dish. In a bowl beat the eggs. Whisk in the milk, salt, and Dijon mustard. Bake at 350F for 1 hour, or until a knife inserted in the center comes out clean. If using canned ... [... more]
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