Add Winter Squash to your Menus - Personal Chef
Have you included Winter Squash in your Fall menus? These colorful fruits are sure to add interest, not to mention nutrients to your client's dinner table. The most common winter squash varieties include acorn, butternut, calabaza, delicata, ... [... more]
Bella Online |
A dinner Party goes to plan The Dessert and Cheese - ...
There is a nice lull once the main course is on the table...time to gather oneself to prepare the next courses... At this stage the host pours me a lovely glass of full red wine only I didn't get a chance to read the label. I get to sit down for ... [... more]
Bella Online |
A dinner Party goes to plan - Personal Chef
It was a glorious day yesterday and I felt a little miffed having to spend much of it in the kitchen. I had a couple of breaks for coffee and one trip to the Potager garden for herbs and leaves for the cheese board. I had a very nice ... [... more]
Bella Online |
What do you do for fun at work? - Personal Chef
Every now and then I get a fun job. In the past few months I have been working with Hammer Films (Dracula movies) on a production for DVD's and online interactive experience...a new type of film apparently. Beyond The Rave. The last job was ... [... more]
Bella Online |
American Icing - Personal Chef
Good old fashioned American icing...not that thick English stuff...That was a request from a client last week. Last year I made a wonderful Ariel birthday cake for her 4 year old and this year I had a repeat order with the above request... I used ... [... more]
Bella Online |
Planning Steps - Becoming a Personal Chef - Personal Chef
Personal chefs are invaluable commodities for the A-Lister, everyday working person and everyone in between. You don't have to be a millionaire to afford one just as you don't have to know culinary acrobatics to become one. If you're interested ... [... more]
Bella Online |