Canadian Living Microwave Cokbook

Margaret Fraser, editor ofiThe Canadian Living Microwave Cookbook/i, worked closely with the staff of Canadian Living's test kitchen in preparing and testing the recipes and menus featured here. Margaret was a major contributor toiThe Canadian Living Cookbook/iand a Canadian contributor to Time-Life'siMeals in Minutes/iseries. She is also the co-author ofiThe Total Fibre Book/i, a cookbook and nutrition guide for healthy living.brbrFred Bird's beautiful colour photographs, including the Simply Elegant Dinner shown on our cover, appear throughout this book. The other leading food photographers featured here are Skip Dean, Nancy Shanoff, John Stephens and Stanley Wong.For busy cooks the microwave oven can be a lifesaver. NowiCanadian Living/ishows you how to make the most of that marvellous machine in your kitchen. Inside this beautiful full-colour cookbook are more than 175 easy-to-prepare recipes that work beautifully with all brands of microwave ovens. From elegant appetizers to marvellous main courses and wonderful desserts,iCanadian Living/ihas developed delicious dishes you can prepare quickly and easily for any occasion. Timesaving menus bring you great ideas fro everything from rush-hour mid-week meals to stylish weekend dinner parties. And dozens of helpful tips, illustrations and cooking charts along with a thorough microwave reference section make this the only microwave book you'll keep on your kitchen cookbook shelf.brbriThe Canadian Microwave Cookbook/iis not only a wonderful recipe book, it's also a complete one-volume microwave guide. Clear illustrations demonstrate microwave techniques and helpful cooking-time charts make everyday use of your microwave a snap. And thorough Microwave Know-How and Reference sections make this the only microwave book you'll ever really need.