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![]() In this unique primer, Internet expert and lover of fine cooking and dining Neil Salkind leads you step by step to the places you want to go on the Internet. Even if you've never been online before, he'll have you E-mailing, chatting, and surfing the Web in no time. You'll learn how to locate information on every imaginable food-related topic, including restaurant reviews, cooking classes, wines, ethnic cuisines, hard-to-find ingredients, nutrition, and much more. Frequent sidebars highlight helpful tips and techniques to help you avoid problems, keep costs down, and make the most of your online time. Whether you're an established professional chef, an accomplished amateur, or an ardent novice, The Online Epicure will help you expand your culinary horizons, make the most of your talents, and add a new dimension to your enjoyment of the finer things in life. Read the entire article at A1 Books | ||||
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