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Tarts & Pastries (Le Cordon Bleu)
Few recipes..fewer techniques: Being a Cordon Bleu book, I think it should hold a whole lot more information than it does. Awesome Book: I loved this book and I learned how to make many Tarts....I wish I could go to this school in Frqance.. But a las I [... more]
$12.00
Amazon.com

Le Cordon Bleu Wine Essentials: Professional Secrets to ...
Author: Le Cordon Bleu Author: Le Cordon Bleu Binding: Hardcover Dewey Decimal Number: 641.22 EAN: 9780471393474 Edition: 1 ISBN: 0471393479 Number Of Pages: 192 Publication Date: 2001-01-26 [... more]
$35.00
Amazon.com

Brunch (Le Cordon Bleu)
Not worth the money: This book is very nice physically, it has great pictures but lacks valuable content. There are a few classic recipes like eggs benedict, but the rest of the recipes are not worth it. If you are looking for good techniques, you wont [... more]
$12.00
Amazon.com

Le Cordon Bleu's Complete Cooking Techniques: the ...
If you like to eat, but have no idea where to start preparing or buying food, this is a great start!: This is a great aid in really understanding how to do almost anything basic in the kitchen - from picking produce at precisely the right time to making [... more]
$45.00
Amazon.com

Le Cordon Bleu at Home
Technique Technique Technique: Many think of cuisine as a creative art. They see their favorite chefs tossing in a bit of this, a bit of that, and voila! A magnificent masterpiece! Anyone who has put in the hours to learn an art of any kind, be it [... more]
$50.00
Amazon.com

1,026 recetas de cocina internacional (Spanish Edition)
excellent book!!: I've had this book for several years now, and the results have always been wonderful. I have many cookbooks, but my first choice when I have guests, are the books of Le Cordon Bleu (I have a collection of them). You can always count on [... more]
$39.95
Amazon.com

Le Cordon Bleu Dessert Techniques: More Than 1,000 ...
I can't believe it only received an average of 2.5 stars!: This book is amazing, the pictures are fabulous, the techniques spectacular, and recipes thorough. No, it doesn't explain every single detail step by step, but it's not supposed to. It's not [... more]
$34.95
Amazon.com

Finger Food (Le Cordon Bleu)
The Cordon Bleu should be ashamed to put their name on this!: Mundane recipes with little preparation information, but terrific photos. Buy it if you only like to look at food. Inexperienced cooks will be confused by the lack of preparation instructions. [... more]
$12.00
Amazon.com

Pasta (Le Cordon Bleu)
Classic and Tasty: This book includes several classic pasta dishes, using a broad variety of ingredients. You may find the perfect dish, respecting your personal dislikes (in case you don't like anchovies, you will easily switch recipes and find out [... more]
$12.00
Amazon.com

Las tecnicas del chef: Equipo, ingredientes, ...
excelente: Para los que quieran cocinar perfectamente, este es el libro! Author: Le Cordon Bleu Binding: Hardcover Dewey Decimal Number: 641.5 EAN: 9788489396807 Edition: Tra ISBN: 8489396809 Number Of Pages: 256 Publication Date: 2002-09-01 [... more]
$39.95
Amazon.com

Professional Cooking (includes College Text and NRAEF ...
it always comes up with the food!: As someone already mentioned, it's a pity you do not have a six star rating. This is probably the best cooking book, professional and other that I have come across. It's accurate and reliable, and mostly it seems to [... more]
$101.55
Amazon.com

Kitchen Essentials: The Complete Illustrated Reference ...
Gorgeous! Useful!: I've been looking for this book for ages although I didn't know it until I found it! It tells you all the basic information about nearly every possible ingredient and some basic prep info on most--how to truss poultry, scale fish, [... more]
$35.00
Amazon.com
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